Chicken & Dumplings-Healthy Style has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A and Niacin.
The food contains 29.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 48, for Chicken & Dumplings-Healthy Style, and we advise that this food in moderation.
Calories from Protein | 23% | |
Calories from Fat | 24% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2575 IU | 51.5% | ||
Vitamin C | 7.5 mg | 12.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.18 mg | 0.6% | ||
Thiamin | 0.07 mg | 4.8% | ||
Riboflavin | 0.07 mg | 4.4% | ||
Niacin | 5.2 mg | 25.8% | ||
Vitamin B6 | 0.34 mg | 16.9% | ||
Folate | 12.8 mcg | 3.2% | ||
Vitamin B12 | 0.31 mcg | 5.1% | ||
Pantothenic Acid | 0.55 mg | 5.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 20 mg | 2% | ||
Iron | 1.6 mg | 9.1% | ||
Magnesium | 21.2 mg | 5.3% | ||
Phosphorus | 109 mg | 10.9% | ||
Potassium | 529.8 mg | 15.1% | ||
Sodium | 996.7 mg | 41.5% | ||
Zinc | 0.47 mg | 3.1% | ||
Copper | 0.08 mg | 3.8% | ||
Manganese | 0.1 mg | 5.1% | ||
Selenium | 8.7 mcg | 12.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.3 g | 9.8% | ||
Dietary Fiber | 2.6 g | 10.4% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.5 g | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.9 g | 9.1% | ||
Saturated Fat | 3 g | 15% | ||
Monounsaturated Fat | 1.4 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 220 Calories from Fat 0
% Daily Value *
Total Fat 5.9 g 9.1%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 24.4 mg 8.1%
Sodium 996.7 mg 41.5%
Total Carbohydrates 29.3 g 9.8%
Dietary Fiber 2.6 g10.4%
Sugars 5 g
Protein 12.5 g 25%
Vitamin A 51.5% Vitamin C 12.5%
Calcium 2% Iron 9.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 258
Protein 31.3 g | Carbs 25.2 g | Fat 2.7 g
Per Serving | Calories 264
Protein 31.6 g | Carbs 16.6 g | Fat 7.8 g
Per Serving | Calories 245
Protein 19.6 g | Carbs 12.5 g | Fat 10.4 g
Per Serving | Calories 377
Protein 36 g | Carbs 51.3 g | Fat 3.6 g
Per Serving | Calories 381
Protein 30.8 g | Carbs 43.7 g | Fat 10.4 g
Per Serving | Calories 135
Protein 18.9 g | Carbs 15.9 g | Fat 1.4 g
Per Serving | Calories 520
Protein 39.7 g | Carbs 48.3 g | Fat 20 g
Per Serving | Calories 303
Protein 41.1 g | Carbs 26.3 g | Fat 3.3 g