Chicken Chipotle Sausage Burrito has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin C, Thiamin, Riboflavin and Folate.
The food contains 60.5g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Chicken Chipotle Sausage Burrito, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 51% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3600 IU | 72% | ||
Vitamin C | 111.7 mg | 186.2% | ||
Vitamin D | 4.4 IU | 1.1% | ||
Vitamin E | 3 mg | 9.9% | ||
Thiamin | 0.47 mg | 31.2% | ||
Riboflavin | 0.42 mg | 24.8% | ||
Niacin | 3.6 mg | 18% | ||
Vitamin B6 | 0.28 mg | 14.2% | ||
Folate | 143.6 mcg | 35.9% | ||
Vitamin B12 | 0.31 mcg | 5.2% | ||
Pantothenic Acid | 1 mg | 10.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 317 mg | 31.7% | ||
Iron | 3.5 mg | 19.5% | ||
Magnesium | 50.8 mg | 12.7% | ||
Phosphorus | 345 mg | 34.5% | ||
Potassium | 413.1 mg | 11.8% | ||
Sodium | 697.7 mg | 29.1% | ||
Zinc | 2.1 mg | 13.8% | ||
Copper | 0.3 mg | 15.1% | ||
Manganese | 0.56 mg | 28.1% | ||
Selenium | 23 mcg | 32.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60.5 g | 20.2% | ||
Dietary Fiber | 5.5 g | 22% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.8 g | 53.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 39.8 g | 61.2% | ||
Saturated Fat | 11.1 g | 55.5% | ||
Monounsaturated Fat | 16.4 g | |||
Polyunsaturated Fat | 2.6 g |
Serving size
Amount Per Serving
Calories 697 Calories from Fat 0
% Daily Value *
Total Fat 39.8 g 61.2%
Saturated Fat 11.1 g 55.5%
Trans Fat
Cholesterol 39.6 mg 13.2%
Sodium 697.7 mg 29.1%
Total Carbohydrates 60.5 g 20.2%
Dietary Fiber 5.5 g22%
Sugars 0 g
Protein 26.8 g 53.6%
Vitamin A 72% Vitamin C 186.2%
Calcium 31.7% Iron 19.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 99
Protein 11 g | Carbs 8.6 g | Fat 2 g
Per Serving | Calories 320
Protein 23.3 g | Carbs 34.7 g | Fat 9.1 g
Per Serving | Calories 253
Protein 6.6 g | Carbs 32.6 g | Fat 10.6 g
Per Serving | Calories 498
Protein 31.9 g | Carbs 9.6 g | Fat 38.9 g
Per Serving | Calories 403
Protein 39.5 g | Carbs 27.1 g | Fat 15.8 g
Per Serving | Calories 129
Protein 2 g | Carbs 19 g | Fat 5 g
Per Serving | Calories 336
Protein 8.2 g | Carbs 60.1 g | Fat 2.8 g
Per Serving | Calories 123
Protein 16.7 g | Carbs 4.4 g | Fat 4.4 g