Chicken, broilers or fryers, wing, meat only, cooked, roasted has a low-calorie, low-carb, low-fat and low-protein content.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 0.88 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Chicken, broilers or fryers, wing, meat only, cooked, roasted, and we advise that this food in moderation.
Calories from Protein | 62% | |
Calories from Fat | 38% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1.7 IU | 0% | Mid 40% | Average |
Retinol | 0.5 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin K | 0 mcg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.22 mg | 1.1% | Bottom 30% | Low |
Vitamin B6 | 0.02 mg | 1.1% | Mid 40% | Average |
Folate | 0.11 mcg | 0.03% | Bottom 10% | Very Low |
Pantothenic Acid | 0.02 mg | 0.22% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0.46 mg | 0.05% | Bottom 30% | Low |
Iron | 0.04 mg | 0.24% | Bottom 30% | Low |
Magnesium | 0 mg | |||
Phosphorus | 4.8 mg | 0.5% | Bottom 10% | Very Low |
Potassium | 6 mg | 0.2% | Bottom 10% | Very Low |
Sodium | 2.6 mg | 0.1% | Bottom 10% | Very Low |
Zinc | 0.07 mg | 0.44% | Bottom 30% | Low |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0.71 mcg | 1% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.88 g | 1.8% | Bottom 30% | Low |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0.1 mg | |||
Lysine | 0.1 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.1 mg | |||
Glutamic Acid | 0.1 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.24 g | 0.37% | Bottom 30% | Low |
Saturated Fat | 0.07 g | 0.33% | Bottom 30% | Low |
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0 g | |||
Total Omega 3 Fatty Acids | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 1.8 g | |||
Ash | 0 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 26 Calories from Fat 10
% Daily Value *
Total Fat 1.1 g 1.7%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 11.1 mg 3.7%
Sodium 12 mg 0.5%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 4 g 8%
Vitamin A 0.2% Vitamin C
Calcium 0.2% Iron 1.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 324
Protein 19.8 g | Carbs 11 g | Fat 21.8 g
Per 100g | Calories 300
Protein 27 g | Carbs 7 g | Fat 19 g
Per 100g | Calories 13
Protein 1.2 g | Carbs 0 g | Fat 0.9 g
Per 100g | Calories 309
Protein 20 g | Carbs 10.9 g | Fat 20 g
Per 100g | Calories 49
Protein 6.3 g | Carbs 0 g | Fat 2.5 g
Per 100g | Calories 218
Protein 26.3 g | Carbs 0 g | Fat 11.6 g
Per 100g | Calories 592
Protein 7.8 g | Carbs 0 g | Fat 62.1 g
Per 100g | Calories 240
Protein 14.2 g | Carbs 0 g | Fat 20 g