Chicken Broccoli Mushroom Penne Alfredo has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin B12, Vitamin C, Riboflavin, Niacin and Folate.
The food contains 44.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 50.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 64, for Chicken Broccoli Mushroom Penne Alfredo, and we advise that this food in moderation.
Calories from Protein | 44% | |
Calories from Fat | 19% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 865 IU | 17.3% | ||
Vitamin C | 43.3 mg | 72.2% | ||
Vitamin D | 21.2 IU | 5.3% | ||
Vitamin E | 1.6 mg | 5.5% | ||
Thiamin | 0.18 mg | 11.9% | ||
Riboflavin | 0.5 mg | 29.4% | ||
Niacin | 12.1 mg | 60.7% | ||
Vitamin B6 | 0.8 mg | 40.2% | ||
Folate | 84.4 mcg | 21.1% | ||
Vitamin B12 | 1.2 mcg | 20.4% | ||
Pantothenic Acid | 1.7 mg | 16.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 228 mg | 22.8% | ||
Iron | 1.5 mg | 8.6% | ||
Magnesium | 48.8 mg | 12.2% | ||
Phosphorus | 438 mg | 43.8% | ||
Potassium | 647 mg | 18.5% | ||
Sodium | 772 mg | 32.2% | ||
Zinc | 1.7 mg | 11.3% | ||
Copper | 0.21 mg | 10.6% | ||
Manganese | 0.26 mg | 13% | ||
Selenium | 33 mcg | 47.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44.2 g | 14.7% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 1.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 50.9 g | 101.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.6 g | 14.8% | ||
Saturated Fat | 3.6 g | 18% | ||
Monounsaturated Fat | 2.7 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 475 Calories from Fat 0
% Daily Value *
Total Fat 9.6 g 14.8%
Saturated Fat 3.6 g 18%
Trans Fat
Cholesterol 70.2 mg 23.4%
Sodium 772 mg 32.2%
Total Carbohydrates 44.2 g 14.7%
Dietary Fiber 2.7 g10.8%
Sugars 1.4 g
Protein 50.9 g 101.8%
Vitamin A 17.3% Vitamin C 72.2%
Calcium 22.8% Iron 8.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 286
Protein 13.3 g | Carbs 16.7 g | Fat 11.4 g
Per Serving | Calories 602
Protein 32 g | Carbs 64.8 g | Fat 26.1 g
Per Serving | Calories 114
Protein 7.7 g | Carbs 9.8 g | Fat 5.2 g
Per Serving | Calories 163
Protein 13 g | Carbs 24.7 g | Fat 2.2 g
Per Serving | Calories 277
Protein 32.5 g | Carbs 19.3 g | Fat 5.7 g
Per Serving | Calories 349
Protein 55.5 g | Carbs 23 g | Fat 3.2 g
Per Serving | Calories 312
Protein 28.9 g | Carbs 11.6 g | Fat 12 g
Per Serving | Calories 329
Protein 27.4 g | Carbs 11.8 g | Fat 19 g