Chicken and Wild Rice Salad has a very high-calorie, average-carb, very high-fat and very high-protein content.
The food contains 36g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Chicken and Wild Rice Salad, and we advise that this food in moderation.
Calories from Protein | 19% | |
Calories from Fat | 54% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36 g | 12% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26 g | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 33 g | 50.8% | ||
Saturated Fat | 6 g | 30% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 540 Calories from Fat 300
% Daily Value *
Total Fat 33 g 50.8%
Saturated Fat 6 g 30%
Trans Fat 0 g
Cholesterol 65 mg 21.7%
Sodium 780 mg 32.5%
Total Carbohydrates 36 g 12%
Dietary Fiber 4 g16%
Sugars 9 g
Protein 26 g 52%
Vitamin A 4% Vitamin C 8%
Calcium 4% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 430
Protein 25 g | Carbs 74 g | Fat 6 g
Per Serving | Calories 350
Protein 24 g | Carbs 42 g | Fat 9 g
Per Serving | Calories 240
Protein 13 g | Carbs 32 g | Fat 8 g
Per Serving | Calories 310
Protein 33 g | Carbs 32 g | Fat 5 g
Per Serving | Calories 100
Protein 7 g | Carbs 9 g | Fat 4 g
Per Serving | Calories 160
Protein 0 g | Carbs 2 g | Fat 17 g
Per Serving | Calories 230
Protein 5 g | Carbs 7 g | Fat 20 g
Per Serving | Calories 190
Protein 19 g | Carbs 18 g | Fat 5 g