Chicken and Veg casserole has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C, Thiamin and Niacin.
The food contains 17.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 18.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 88, for Chicken and Veg casserole, and we advise that this food on a regular basis.
Calories from Protein | 29% | |
Calories from Fat | 42% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1575 IU | 31.5% | ||
Vitamin C | 126 mg | 210% | ||
Vitamin D | 36.4 IU | 9.1% | ||
Vitamin E | 5.3 mg | 17.7% | ||
Thiamin | 0.33 mg | 22.2% | ||
Riboflavin | 0.33 mg | 19.6% | ||
Niacin | 9.3 mg | 46.7% | ||
Vitamin B6 | 0.67 mg | 33.3% | ||
Folate | 44.8 mcg | 11.2% | ||
Vitamin B12 | 0.34 mcg | 5.6% | ||
Pantothenic Acid | 1.3 mg | 13.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 35 mg | 3.5% | ||
Iron | 1.3 mg | 7.4% | ||
Magnesium | 40.4 mg | 10.1% | ||
Phosphorus | 204 mg | 20.4% | ||
Potassium | 615.7 mg | 17.6% | ||
Sodium | 56.3 mg | 2.3% | ||
Zinc | 1 mg | 6.7% | ||
Copper | 0.33 mg | 16.7% | ||
Manganese | 0.33 mg | 16.7% | ||
Selenium | 16 mcg | 22.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.7 g | 5.9% | ||
Dietary Fiber | 3.3 g | 13.2% | ||
Sugars | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.3 g | 36.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.7 g | 18% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 2 g | |||
Polyunsaturated Fat | 6.3 g |
Serving size
Amount Per Serving
Calories 241 Calories from Fat 0
% Daily Value *
Total Fat 11.7 g 18%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 37 mg 12.3%
Sodium 56.3 mg 2.3%
Total Carbohydrates 17.7 g 5.9%
Dietary Fiber 3.3 g13.2%
Sugars 1.7 g
Protein 18.3 g 36.6%
Vitamin A 31.5% Vitamin C 210%
Calcium 3.5% Iron 7.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 229
Protein 9.2 g | Carbs 33.1 g | Fat 5.1 g
Per Serving | Calories 508
Protein 20.6 g | Carbs 41 g | Fat 29.8 g
Per Serving | Calories 322
Protein 29.5 g | Carbs 23.7 g | Fat 12 g
Per Serving | Calories 362
Protein 20.7 g | Carbs 22.7 g | Fat 20.7 g
Per Serving | Calories 310
Protein 22.1 g | Carbs 35.5 g | Fat 8.9 g
Per Serving | Calories 284
Protein 8.8 g | Carbs 50.4 g | Fat 6.4 g
Per Serving | Calories 234
Protein 27 g | Carbs 20.9 g | Fat 4.6 g
Per Serving | Calories 320
Protein 14.6 g | Carbs 37.4 g | Fat 12.6 g