Chicken and Spinach Salad has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C, Niacin and Folate.
The food contains 31.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 42.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Chicken and Spinach Salad, and we advise that this food in moderation.
Calories from Protein | 45% | |
Calories from Fat | 22% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5785 IU | 115.7% | ||
Vitamin C | 26.2 mg | 43.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.8 mg | 9.5% | ||
Thiamin | 0.2 mg | 13.2% | ||
Riboflavin | 0.31 mg | 18.5% | ||
Niacin | 19.8 mg | 99.2% | ||
Vitamin B6 | 1.2 mg | 57.5% | ||
Folate | 129.2 mcg | 32.3% | ||
Vitamin B12 | 0.65 mcg | 10.8% | ||
Pantothenic Acid | 1.6 mg | 15.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 104 mg | 10.4% | ||
Iron | 3.4 mg | 19% | ||
Magnesium | 111.2 mg | 27.8% | ||
Phosphorus | 395 mg | 39.5% | ||
Potassium | 876.6 mg | 25% | ||
Sodium | 457.7 mg | 19.1% | ||
Zinc | 2 mg | 13% | ||
Copper | 0.23 mg | 11.5% | ||
Manganese | 0.81 mg | 40.5% | ||
Selenium | 31.9 mcg | 45.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.2 g | 10.4% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 22.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 42.4 g | 84.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% | ||
Saturated Fat | 1.4 g | 7% | ||
Monounsaturated Fat | 5.1 g | |||
Polyunsaturated Fat | 1.5 g |
Serving size
Amount Per Serving
Calories 372 Calories from Fat 0
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 98.6 mg 32.9%
Sodium 457.7 mg 19.1%
Total Carbohydrates 31.2 g 10.4%
Dietary Fiber 3 g12%
Sugars 22.7 g
Protein 42.4 g 84.8%
Vitamin A 115.7% Vitamin C 43.6%
Calcium 10.4% Iron 19%
*Based on a 2000 Calorie diet
Per Serving | Calories 471
Protein 48.6 g | Carbs 29.9 g | Fat 16.8 g
Per Serving | Calories 159
Protein 12.3 g | Carbs 9.1 g | Fat 8.4 g
Per Serving | Calories 281
Protein 11.7 g | Carbs 27.1 g | Fat 15.1 g
Per Serving | Calories 179
Protein 11.3 g | Carbs 4.3 g | Fat 13.4 g
Per Serving | Calories 255
Protein 21.4 g | Carbs 4.3 g | Fat 17.4 g
Per Serving | Calories 283
Protein 36.3 g | Carbs 22.1 g | Fat 6.4 g
Per Serving | Calories 353
Protein 31.3 g | Carbs 28 g | Fat 13.7 g
Per Serving | Calories 127
Protein 8.4 g | Carbs 2.2 g | Fat 9.1 g