Chicken and Shrimp Dumplings in Green Onion-Shiitake Broth has a average-calorie, average-carb, average-fat and very high-protein content.
With 33 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken and Shrimp Dumplings in Green Onion-Shiitake Broth has been given a composite ranking of 8, and sparingly.
Calories from Protein | 41% | |
Calories from Fat | 31% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1143 mg | 47.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22 g | 7.3% | ||
Dietary Fiber | 1.4 g | 5.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33 g | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11 g | 16.9% | ||
Saturated Fat | 2.7 g | 13.5% |
Serving size
Amount Per Serving
Calories 323 Calories from Fat 97
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 2.7 g 13.5%
Trans Fat
Cholesterol 175 mg 58.3%
Sodium 1143 mg 47.6%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 1.4 g5.6%
Sugars
Protein 33 g 66%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 177
Protein 15.5 g | Carbs 9.7 g | Fat 5.8 g
Per Serving | Calories 270
Protein 18.2 g | Carbs 4.8 g | Fat 18.1 g
Per Serving | Calories 249
Protein 21.1 g | Carbs 34.5 g | Fat 3.6 g
Per 100g | Calories 730
Protein 65 g | Carbs 9 g | Fat 51 g
Per Serving | Calories 286
Protein 7 g | Carbs 61.9 g | Fat 1 g
Per Serving | Calories 313
Protein 17.2 g | Carbs 36.5 g | Fat 10.3 g
Per Serving | Calories 286
Protein 38 g | Carbs 9 g | Fat 10 g
Per Serving | Calories 216
Protein 26 g | Carbs 16.1 g | Fat 5.3 g