Chicken and Goat Cheese Quiche has a high-calorie, low-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Folate and Pantothenic Acid.
The food contains 6.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 39.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken and Goat Cheese Quiche has been given a composite ranking of 38, and in moderation.
Calories from Protein | 44% | |
Calories from Fat | 49% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2835 IU | 56.7% | ||
Vitamin C | 13.6 mg | 22.7% | ||
Vitamin D | 48 IU | 12% | ||
Vitamin E | 2.3 mg | 7.5% | ||
Thiamin | 0.31 mg | 20.9% | ||
Riboflavin | 1.8 mg | 103% | ||
Niacin | 3.8 mg | 19.1% | ||
Vitamin B6 | 0.41 mg | 20.7% | ||
Folate | 108.8 mcg | 27.2% | ||
Vitamin B12 | 2.8 mcg | 46.7% | ||
Pantothenic Acid | 2.5 mg | 25.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 599 mg | 59.9% | ||
Iron | 3.3 mg | 18.1% | ||
Magnesium | 27.2 mg | 6.8% | ||
Phosphorus | 274 mg | 27.4% | ||
Potassium | 239.4 mg | 6.8% | ||
Sodium | 950.4 mg | 39.6% | ||
Zinc | 1.9 mg | 12.9% | ||
Copper | 0.28 mg | 13.9% | ||
Manganese | 0.1 mg | 4.8% | ||
Selenium | 9.9 mcg | 14.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.4 g | 2.1% | ||
Dietary Fiber | 0.8 g | 3.2% | ||
Sugars | 1.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 39.2 g | 78.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.7 g | 30.3% | ||
Saturated Fat | 12.7 g | 63.5% | ||
Monounsaturated Fat | 3.1 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 362 Calories from Fat 0
% Daily Value *
Total Fat 19.7 g 30.3%
Saturated Fat 12.7 g 63.5%
Trans Fat
Cholesterol 72.3 mg 24.1%
Sodium 950.4 mg 39.6%
Total Carbohydrates 6.4 g 2.1%
Dietary Fiber 0.8 g3.2%
Sugars 1.4 g
Protein 39.2 g 78.4%
Vitamin A 56.7% Vitamin C 22.7%
Calcium 59.9% Iron 18.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 347
Protein 53 g | Carbs 3.5 g | Fat 12 g
Per Serving | Calories 399
Protein 29.3 g | Carbs 16.9 g | Fat 27.4 g
Per Serving | Calories 306
Protein 28.8 g | Carbs 29.8 g | Fat 8.2 g
Per Serving | Calories 850
Protein 48.7 g | Carbs 90.4 g | Fat 35.3 g
Per Serving | Calories 321
Protein 23.6 g | Carbs 16.9 g | Fat 17.1 g
Per Serving | Calories 109
Protein 7.8 g | Carbs 4.8 g | Fat 6.1 g
Per Serving | Calories 300
Protein 36 g | Carbs 17 g | Fat 9.5 g
Per Serving | Calories 318
Protein 34.7 g | Carbs 29.5 g | Fat 6.6 g