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Chez's Prawn Curry - Recipe and Nutrition Facts
33

Chez's Prawn Curry Recipe

Chez's Prawn Curry has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin C and Vitamin D.

The food contains 14.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 16.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Chez's Prawn Curry has been given a composite ranking of 33, and in moderation.

Calorie Breakdown

 Calories from Protein40%
 Calories from Fat24%
 Calories from Carbs35%

Why this is good for you

  • Very high in Protein
  • High in Vitamin D
  • Very high in Vitamin C

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A550 IU11%
Vitamin C32.3 mg53.8%
Vitamin D109.6 IU27.4%
Vitamin E1.3 mg4.3%
Thiamin0.08 mg5.2%
Riboflavin0.07 mg4%
Niacin2.6 mg13%
Vitamin B60.21 mg10.7%
Folate18.4 mcg4.6%
Vitamin B120.83 mcg13.9%
Pantothenic Acid0.37 mg3.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium68 mg6.8%
Iron3.1 mg17.1%
Magnesium45.6 mg11.4%
Phosphorus180 mg18%
Potassium370.9 mg10.6%
Sodium201.8 mg8.4%
Zinc1.1 mg7.1%
Copper0.31 mg15.6%
Manganese0.25 mg12.7%
Selenium28.1 mcg40.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14.7 g4.9%
Dietary Fiber2.7 g10.8%
Sugars0.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein16.6 g33.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.5 g6.9%
Saturated Fat2.3 g11.5%
Monounsaturated Fat0.3 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 168 Calories from Fat 0

% Daily Value *

Total Fat 4.5 g 6.9%

Saturated Fat 2.3 g 11.5%

Trans Fat

Cholesterol 109.4 mg 36.5%

Sodium 201.8 mg 8.4%

Total Carbohydrates 14.7 g 4.9%

Dietary Fiber 2.7 g10.8%

Sugars 0.8 g

Protein 16.6 g 33.2%

Vitamin A 11% Vitamin C 53.8%

Calcium 6.8% Iron 17.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1048664 Embed Table:

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