Chef John's Chocolate Lava Cake has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 32g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Chef John's Chocolate Lava Cake has been given a composite ranking of 8, and sparingly.
Calories from Protein | 7% | |
Calories from Fat | 62% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 800 IU | 16% | ||
Vitamin C | 0 mg | |||
Thiamin | 0.12 mg | 8% | ||
Niacin | 2.6 mg | 13% | ||
Vitamin B6 | 0.08 mg | 4% | ||
Folate | 80 mcg | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 50 mg | 5% | ||
Iron | 3.1 mg | 17% | ||
Magnesium | 20 mg | 5% | ||
Potassium | 155 mg | 4.4% | ||
Sodium | 266 mg | 11.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32 g | 10.7% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 9.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.9 g | 13.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28.7 g | 44.2% | ||
Saturated Fat | 16.4 g | 82% |
Serving size
Amount Per Serving
Calories 394 Calories from Fat 259
% Daily Value *
Total Fat 28.7 g 44.2%
Saturated Fat 16.4 g 82%
Trans Fat
Cholesterol 254 mg 84.7%
Sodium 266 mg 11.1%
Total Carbohydrates 32 g 10.7%
Dietary Fiber 1 g4%
Sugars 9.7 g
Protein 6.9 g 13.8%
Vitamin A 16% Vitamin C
Calcium 5% Iron 17%
*Based on a 2000 Calorie diet
Per 100g | Calories 410
Protein 4.4 g | Carbs 80.8 g | Fat 7.8 g
Per 100g | Calories 425
Protein 5.3 g | Carbs 34.5 g | Fat 30.1 g
Per Serving | Calories 410
Protein 6 g | Carbs 43 g | Fat 27 g
Per Serving | Calories 460
Protein 2 g | Carbs 46 g | Fat 33 g
Per Serving | Calories 94
Protein 1.1 g | Carbs 9.7 g | Fat 5.9 g
Per Serving | Calories 58
Protein 0.9 g | Carbs 7.8 g | Fat 2.7 g
Per Serving | Calories 78
Protein 1.3 g | Carbs 12.8 g | Fat 2.7 g
Per Serving | Calories 381
Protein 3.7 g | Carbs 62.1 g | Fat 13.6 g