Cheez-It - Cheez-It Baked Cheese Snacks Four Cheese has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 53.3g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.41 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Snack.
Based on the composite nutritive standing Cheez-It - Cheez-It Baked Cheese Snacks Four Cheese has been given a composite ranking of 27, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 44% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 313.5 IU | 6.3% | Top 30% | High |
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 909.3 mg | 37.9% | Top 30% | High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53.3 g | 17.8% | Mid 40% | Average |
Dietary Fiber | 3.1 g | 12.5% | Top 30% | High |
Sugars | 3.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.4 g | 18.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.9 g | 33.8% | Top 30% | High |
Saturated Fat | 4.7 g | 23.5% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 140 Calories from Fat 60
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 1.5 g 7.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 290 mg 12.1%
Total Carbohydrates 17 g 5.7%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 3 g 6%
Vitamin A 2% Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 423
Protein 9.4 g | Carbs 68.2 g | Fat 14.1 g
Per 100g | Calories 468
Protein 16.7 g | Carbs 43.4 g | Fat 23.4 g
Per 100g | Calories 423
Protein 14.1 g | Carbs 62.1 g | Fat 14.1 g
Per 100g | Calories 446
Protein 8.9 g | Carbs 53.5 g | Fat 23.8 g
Per 100g | Calories 470
Protein 9.4 g | Carbs 56.4 g | Fat 25.1 g
Per 100g | Calories 470
Protein 6.7 g | Carbs 63.8 g | Fat 20.2 g
Per 100g | Calories 470
Protein 6.7 g | Carbs 67.2 g | Fat 20.2 g
Per 100g | Calories 257
Protein 11.4 g | Carbs 28.6 g | Fat 10.7 g
Per 100g | Calories 446
Protein 8.9 g | Carbs 53.5 g | Fat 23.8 g
Per 100g | Calories 524
Protein 9.8 g | Carbs 59 g | Fat 26.2 g
Per 100g | Calories 111
Protein 2.2 g | Carbs 13.4 g | Fat 5.9 g
Per 100g | Calories 517
Protein 11.8 g | Carbs 54.1 g | Fat 25.9 g