Cheesy Noodle Casserole 2 has a very high-calorie, high-carb, very high-fat and high-protein content. It is a good source of Calcium, Thiamin, Riboflavin, Niacin and Folate.
The food contains 57g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 21.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 19, for Cheesy Noodle Casserole 2, and we advise that this food sparingly.
Calories from Protein | 14% | |
Calories from Fat | 50% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.51 IU | 0.01% | Bottom 30% | Low |
Retinol | 141.5 mcg | |||
Vitamin C | 0.51 mg | 0.85% | Bottom 30% | Low |
Vitamin D | 15.9 IU | 4% | Top 30% | High |
Thiamin | 0.51 mg | 34.2% | Top 10% | Very High |
Riboflavin | 0.51 mg | 30.2% | Top 10% | Very High |
Niacin | 3.6 mg | 17.9% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 96.4 mcg | 24.1% | Top 10% | Very High |
Folic Acid | 78.5 mcg | |||
Vitamin B12 | 0.51 mcg | 8.5% | Top 30% | High |
Pantothenic Acid | 0.51 mg | 5.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 197.4 mg | 19.7% | Top 10% | Very High |
Iron | 1.5 mg | 8.5% | Top 30% | High |
Magnesium | 32.3 mg | 8.1% | Top 30% | High |
Phosphorus | 239.5 mg | 23.9% | Top 10% | Very High |
Potassium | 170.3 mg | 4.9% | Mid 40% | Average |
Sodium | 177.5 mg | 7.4% | Mid 40% | Average |
Zinc | 1.5 mg | 10.3% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0.51 mg | 25.6% | Top 30% | High |
Selenium | 34.4 mcg | 49.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.2 g | 9.7% | Top 30% | High |
Dietary Fiber | 1.3 g | 5.1% | Mid 40% | Average |
Starch | 0 g | |||
Sugars | 2.2 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0.5 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.2 g | 22.4% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.5 mg | |||
Isoleucine | 0.5 mg | |||
Leucine | 0.5 mg | |||
Lysine | 0.5 mg | |||
Methionine | 0.5 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.5 mg | |||
Tyrosine | 0.5 mg | |||
Valine | 0.5 mg | |||
Arginine | 0.5 mg | |||
Histidine | 0.5 mg | |||
Alanine | 0.5 mg | |||
Aspartic Acid | 0.5 mg | |||
Glutamic Acid | 3.1 mg | |||
Glycine | 0.5 mg | |||
Proline | 1 mg | |||
Serine | 0.5 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.9 g | 27.5% | Top 30% | High |
Saturated Fat | 10.3 g | 51.5% | Top 10% | Very High |
Monounsaturated Fat | 4.6 g | |||
Polyunsaturated Fat | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 40.5 g | |||
Ash | 1.5 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 627 Calories from Fat 314
% Daily Value *
Total Fat 34.9 g 53.7%
Saturated Fat 20.1 g 100.5%
Trans Fat
Cholesterol 153.8 mg 51.3%
Sodium 346.2 mg 14.4%
Total Carbohydrates 57 g 19%
Dietary Fiber 2.5 g10%
Sugars 4.3 g
Protein 21.8 g 43.6%
Vitamin A 0% Vitamin C 1.7%
Calcium 38.5% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 253
Protein 10.7 g | Carbs 22.9 g | Fat 13.2 g
Per Serving | Calories 417
Protein 16 g | Carbs 34.8 g | Fat 23.3 g
Per Serving | Calories 372
Protein 22.2 g | Carbs 21.8 g | Fat 21.4 g
Per Serving | Calories 197
Protein 10.8 g | Carbs 7.9 g | Fat 13.8 g
Per Serving | Calories 149
Protein 8.2 g | Carbs 12.3 g | Fat 7.5 g
Per Serving | Calories 207
Protein 2.5 g | Carbs 14.5 g | Fat 16.1 g
Per Serving | Calories 156
Protein 7.2 g | Carbs 14.4 g | Fat 8.4 g
Per Serving | Calories 224
Protein 8.6 g | Carbs 22.7 g | Fat 11 g