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Cheesecake Factory Miso Salmon - Nutrition Facts and detailed Analysis
31

Miso Salmon

Cheesecake Factory - Miso Salmon has a average-calorie, low-carb, average-fat and very high-protein content.

The food contains 3.35g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 26.75 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

It belongs to Japanese cuisine.

Based on the composite nutritive standing Cheesecake Factory - Miso Salmon has been given a composite ranking of 31, and in moderation.

Calorie Breakdown

 Calories from Protein52%
 Calories from Fat41%
 Calories from Carbs7%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietAVERAGE
Low Fat DietAVERAGE
Zone DietLOW

Mineral Analysis

NameAmount%DVRankInterpretation
Sodium547.6 mg22.8%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate3.4 g1.1%Bottom 30%Low
Dietary Fiber0.47 g1.9%Mid 40%Average
Sugars1.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26.7 g53.5%Top 10%Very High

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.5 g14.6%Mid 40%Average
Saturated Fat1.4 g7.1%Mid 40%Average

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 350 Calories from Fat 145

% Daily Value *

Total Fat 16.1 g 24.8%

Saturated Fat 2.4 g 12%

Trans Fat

Cholesterol 120.8 mg 40.3%

Sodium 931.5 mg 38.8%

Total Carbohydrates 5.7 g 1.9%

Dietary Fiber 0.8 g3.2%

Sugars 2 g

Protein 45.5 g 91%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

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