Cheese Tortellini with Broccoli and Sun-Dried Tomatoes has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin C and Folate.
The food contains 36.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Cheese Tortellini with Broccoli and Sun-Dried Tomatoes has been given a composite ranking of 67, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 27% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1045 IU | 20.9% | ||
Vitamin C | 52.1 mg | 86.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.2 mg | 4.1% | ||
Thiamin | 0.22 mg | 14.8% | ||
Riboflavin | 0.25 mg | 14.8% | ||
Niacin | 1.8 mg | 8.9% | ||
Vitamin B6 | 0.14 mg | 7.2% | ||
Folate | 106.8 mcg | 26.7% | ||
Vitamin B12 | 0.08 mcg | 1.4% | ||
Pantothenic Acid | 0.17 mg | 1.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 212 mg | 21.2% | ||
Iron | 1.7 mg | 9.4% | ||
Magnesium | 22.8 mg | 5.7% | ||
Phosphorus | 157 mg | 15.7% | ||
Potassium | 226.5 mg | 6.5% | ||
Sodium | 273.2 mg | 11.4% | ||
Zinc | 0.8 mg | 5.3% | ||
Copper | 0.07 mg | 3.4% | ||
Manganese | 0.18 mg | 9.2% | ||
Selenium | 14.3 mcg | 20.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.4 g | 12.1% | ||
Dietary Fiber | 4.2 g | 16.8% | ||
Sugars | 5.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.6 g | 25.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.1 g | 12.5% | ||
Saturated Fat | 4.4 g | 22% | ||
Monounsaturated Fat | 2 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 266 Calories from Fat 0
% Daily Value *
Total Fat 8.1 g 12.5%
Saturated Fat 4.4 g 22%
Trans Fat
Cholesterol 34.2 mg 11.4%
Sodium 273.2 mg 11.4%
Total Carbohydrates 36.4 g 12.1%
Dietary Fiber 4.2 g16.8%
Sugars 5.6 g
Protein 12.6 g 25.2%
Vitamin A 20.9% Vitamin C 86.8%
Calcium 21.2% Iron 9.4%
*Based on a 2000 Calorie diet
Per 100g | Calories 425
Protein 22.7 g | Carbs 67.2 g | Fat 7.7 g
Per 100g | Calories 196
Protein 8.2 g | Carbs 22.3 g | Fat 9 g
Per Serving | Calories 261
Protein 15.2 g | Carbs 18.1 g | Fat 14.7 g
Per Serving | Calories 132
Protein 5.6 g | Carbs 17.7 g | Fat 5.2 g
Per Serving | Calories 108
Protein 6.4 g | Carbs 14.9 g | Fat 3.4 g
Per Serving | Calories 264
Protein 2.2 g | Carbs 38.2 g | Fat 11.8 g
Per Serving | Calories 139
Protein 8.7 g | Carbs 8.2 g | Fat 7.8 g
Per Serving | Calories 146
Protein 15.3 g | Carbs 9 g | Fat 5.5 g