"cheese lasagna" has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.
The food contains 42.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.62 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing "cheese lasagna" has been given a composite ranking of 90, and on a regular basis.
Calories from Protein | 27% | |
Calories from Fat | 29% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1490 IU | 29.8% | ||
Vitamin C | 27 mg | 45% | ||
Vitamin D | 13.2 IU | 3.3% | ||
Vitamin E | 0.1 mg | 0.33% | ||
Thiamin | 0.51 mg | 34.3% | ||
Riboflavin | 0.38 mg | 22.2% | ||
Niacin | 13.8 mg | 69.1% | ||
Vitamin B6 | 1.9 mg | 96.7% | ||
Folate | 133.2 mcg | 33.3% | ||
Vitamin B12 | 2.3 mcg | 38.8% | ||
Pantothenic Acid | 0.97 mg | 9.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 203 mg | 20.3% | ||
Iron | 5.6 mg | 31.2% | ||
Magnesium | 157.6 mg | 39.4% | ||
Phosphorus | 376 mg | 37.6% | ||
Potassium | 875.3 mg | 25% | ||
Sodium | 1 mg | 0% | ||
Zinc | 2.9 mg | 19.1% | ||
Copper | 0.44 mg | 21.9% | ||
Manganese | 1.9 mg | 97.2% | ||
Selenium | 23.5 mcg | 33.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.9 g | 14.3% | ||
Dietary Fiber | 5.2 g | 20.8% | ||
Sugars | 3.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.5 g | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.9 g | 19.8% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 3 g | |||
Polyunsaturated Fat | 6.2 g |
Serving size
Amount Per Serving
Calories 351 Calories from Fat 0
% Daily Value *
Total Fat 12.9 g 19.8%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 0 mg
Sodium 1 mg 0%
Total Carbohydrates 42.9 g 14.3%
Dietary Fiber 5.2 g20.8%
Sugars 3.3 g
Protein 26.5 g 53%
Vitamin A 29.8% Vitamin C 45%
Calcium 20.3% Iron 31.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 445
Protein 28.5 g | Carbs 31.6 g | Fat 25.9 g
Per Serving | Calories 214
Protein 12.1 g | Carbs 24.1 g | Fat 6.4 g
Per Serving | Calories 276
Protein 17.6 g | Carbs 40.1 g | Fat 4.6 g
Per Serving | Calories 423
Protein 19.5 g | Carbs 38.7 g | Fat 20.9 g
Per Serving | Calories 201
Protein 15.2 g | Carbs 32 g | Fat 6.2 g
Per Serving | Calories 521
Protein 27.8 g | Carbs 38.7 g | Fat 27.8 g
Per Serving | Calories 180
Protein 13.6 g | Carbs 21.3 g | Fat 4.3 g
Per Serving | Calories 173
Protein 6.9 g | Carbs 32.7 g | Fat 1.7 g