Cheese Boboli Pizza has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 36.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 42, for Cheese Boboli Pizza, and we advise that this food in moderation.
Calories from Protein | 23% | |
Calories from Fat | 35% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 250 IU | 5% | ||
Vitamin C | 1.5 mg | 2.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 455 mg | 45.5% | ||
Iron | 1.9 mg | 10.5% | ||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 45 mg | 1.3% | ||
Sodium | 812.5 mg | 33.9% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.3 g | 12.1% | ||
Dietary Fiber | 5.3 g | 21.2% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.5 g | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.8 g | 21.2% | ||
Saturated Fat | 7.6 g | 38% | ||
Monounsaturated Fat | 1.3 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 328 Calories from Fat 0
% Daily Value *
Total Fat 13.8 g 21.2%
Saturated Fat 7.6 g 38%
Trans Fat
Cholesterol 32.5 mg 10.8%
Sodium 812.5 mg 33.9%
Total Carbohydrates 36.3 g 12.1%
Dietary Fiber 5.3 g21.2%
Sugars 3 g
Protein 20.5 g 41%
Vitamin A 5% Vitamin C 2.5%
Calcium 45.5% Iron 10.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 115
Protein 10.5 g | Carbs 9.5 g | Fat 4.8 g
Per Serving | Calories 246
Protein 11.6 g | Carbs 26.8 g | Fat 10.2 g
Per Serving | Calories 263
Protein 10.3 g | Carbs 30.4 g | Fat 11.4 g
Per Serving | Calories 226
Protein 26.1 g | Carbs 26.1 g | Fat 4.5 g
Per Serving | Calories 160
Protein 22 g | Carbs 0 g | Fat 8 g
Per Serving | Calories 221
Protein 16.2 g | Carbs 4.6 g | Fat 9.8 g
Per Serving | Calories 271
Protein 11.2 g | Carbs 38.9 g | Fat 8.8 g
Per Serving | Calories 92
Protein 3.7 g | Carbs 10.5 g | Fat 3.6 g