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Cheerio Chicken - Recipe and Nutrition Facts
54

Cheerio Chicken Recipe

Cheerio Chicken has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Thiamin, Riboflavin, Niacin and Pantothenic Acid.

The food contains 9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 56.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.

It gives a good yield of Iron at 4.75 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Cheerio Chicken has been given a composite ranking of 54, and in moderation.

Calorie Breakdown

 Calories from Protein76%
 Calories from Fat12%
 Calories from Carbs12%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • High in Riboflavin
  • High in Thiamin
  • Low in Saturated Fat

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A295 IU5.9%
Vitamin C5.1 mg8.5%
Vitamin D30.8 IU7.7%
Vitamin E0.32 mg1.1%
Thiamin0.31 mg20.8%
Riboflavin0.43 mg25.5%
Niacin28.3 mg141.6%
Vitamin B61.5 mg74.8%
Folate10.8 mcg2.7%
Vitamin B121.6 mcg26.6%
Pantothenic Acid2 mg20.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium100 mg10%
Iron4.8 mg26.4%
Magnesium84.4 mg21.1%
Phosphorus529 mg52.9%
Potassium716.3 mg20.5%
Sodium226.8 mg9.5%
Zinc3.4 mg22.8%
Copper0.11 mg5.7%
Manganese0.04 mg2.2%
Selenium43 mcg61.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate9 g3%
Dietary Fiber1.1 g4.4%
Sugars2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein56.6 g113.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4 g6.2%
Saturated Fat1 g5%
Monounsaturated Fat1 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 311 Calories from Fat 0

% Daily Value *

Total Fat 4 g 6.2%

Saturated Fat 1 g 5%

Trans Fat

Cholesterol 138.4 mg 46.1%

Sodium 226.8 mg 9.5%

Total Carbohydrates 9 g 3%

Dietary Fiber 1.1 g4.4%

Sugars 2 g

Protein 56.6 g 113.2%

Vitamin A 5.9% Vitamin C 8.5%

Calcium 10% Iron 26.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1842619 Embed Table:

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