Cheeburger Cheeburger - Turkey Burger Platter (1 serving) with Jalapeno Peppers has a average-calorie, low-carb, high-fat and very high-protein content. It is a good source of Vitamin A.
The food contains 4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 21, for Cheeburger Cheeburger - Turkey Burger Platter (1 serving) with Jalapeno Peppers, and we advise that this food sparingly.
Calories from Protein | 33% | |
Calories from Fat | 63% | |
Calories from Carbs | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4 g | 1.3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28 g | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24 g | 36.9% | ||
Saturated Fat | 5 g | 25% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 343 Calories from Fat 218
% Daily Value *
Total Fat 24 g 36.9%
Saturated Fat 5 g 25%
Trans Fat 0 g
Cholesterol 90 mg 30%
Sodium 1776 mg 74%
Total Carbohydrates 4 g 1.3%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 28 g 56%
Vitamin A 20% Vitamin C 10%
Calcium 0.9% Iron 11.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 339
Protein 28 g | Carbs 3 g | Fat 24 g
Per 100g | Calories 423
Protein 32 g | Carbs 2 g | Fat 31 g
Per 100g | Calories 293
Protein 14.7 g | Carbs 28.2 g | Fat 12.9 g
Per 100g | Calories 1170
Protein 42 g | Carbs 85 g | Fat 75 g
Per 100g | Calories 740
Protein 40 g | Carbs 17 g | Fat 57 g
Per 100g | Calories 493
Protein 10 g | Carbs 69 g | Fat 21 g
Per 100g | Calories 556
Protein 11 g | Carbs 80 g | Fat 22 g
Per 100g | Calories 1534
Protein 117 g | Carbs 50 g | Fat 93 g