Cheeburger Cheeburger - Milk Shake, Butterfinger, Regular (1 serving) with Malt Flavoring has a very high-calorie, very high-carb, very high-fat and high-protein content.
The food contains 146g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 23 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 38, for Cheeburger Cheeburger - Milk Shake, Butterfinger, Regular (1 serving) with Malt Flavoring, and we advise that this food in moderation.
Calories from Protein | 8% | |
Calories from Fat | 41% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 146 g | 48.7% | ||
Dietary Fiber | 0 g | |||
Sugars | 103 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23 g | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 53 g | 81.5% | ||
Saturated Fat | 31 g | 155% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1139 Calories from Fat 479
% Daily Value *
Total Fat 53 g 81.5%
Saturated Fat 31 g 155%
Trans Fat 0 g
Cholesterol 134 mg 44.7%
Sodium 587 mg 24.5%
Total Carbohydrates 146 g 48.7%
Dietary Fiber 0 g
Sugars 103 g
Protein 23 g 46%
Vitamin A 4.1% Vitamin C 3.3%
Calcium 2.9% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 937
Protein 19 g | Carbs 130 g | Fat 38 g
Per 100g | Calories 564
Protein 9 g | Carbs 79 g | Fat 24 g
Per 100g | Calories 1276
Protein 24 g | Carbs 184 g | Fat 50 g
Per 100g | Calories 383
Protein 6 g | Carbs 50 g | Fat 18 g
Per 100g | Calories 937
Protein 19 g | Carbs 130 g | Fat 38 g
Per 100g | Calories 1413
Protein 110 g | Carbs 53 g | Fat 81 g
Per 100g | Calories 1276
Protein 24 g | Carbs 184 g | Fat 50 g
Per 100g | Calories 105
Protein 2 g | Carbs 14 g | Fat 5 g