Cheeburger Cheeburger - Eggs (1 serving) with Hash Browns has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron.
The food contains 40g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 17, for Cheeburger Cheeburger - Eggs (1 serving) with Hash Browns, and we advise that this food sparingly.
Calories from Protein | 24% | |
Calories from Fat | 41% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40 g | 13.3% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28 g | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21 g | 32.3% | ||
Saturated Fat | 6 g | 30% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 455 Calories from Fat 189
% Daily Value *
Total Fat 21 g 32.3%
Saturated Fat 6 g 30%
Trans Fat 0 g
Cholesterol 715 mg 238.3%
Sodium 298 mg 12.4%
Total Carbohydrates 40 g 13.3%
Dietary Fiber 4 g16%
Sugars 2 g
Protein 28 g 56%
Vitamin A 17% Vitamin C 8.3%
Calcium 0.6% Iron 27.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 229
Protein 3.5 g | Carbs 26.5 g | Fat 12.6 g
Per 100g | Calories 1400
Protein 55 g | Carbs 111 g | Fat 82 g
Per 100g | Calories 480
Protein 27 g | Carbs 39 g | Fat 23 g
Per 100g | Calories 1261
Protein 35 g | Carbs 66 g | Fat 96 g
Per 100g | Calories 461
Protein 5 g | Carbs 81 g | Fat 14 g
Per 100g | Calories 511
Protein 36 g | Carbs 17 g | Fat 33 g
Per 100g | Calories 784
Protein 30 g | Carbs 12 g | Fat 66 g
Per 100g | Calories 377
Protein 25 g | Carbs 31 g | Fat 17 g