Cheeburger Cheeburger - Chocolate Waffle Sundae (1 serving) with Peppermint Syrup has a high-calorie, very high-carb, high-fat and average-protein content.
The food contains 77g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 44, for Cheeburger Cheeburger - Chocolate Waffle Sundae (1 serving) with Peppermint Syrup, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 28% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 77 g | 25.7% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 53 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 8 g | 40% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 452 Calories from Fat 124
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 8 g 40%
Trans Fat 0 g
Cholesterol 11 mg 3.7%
Sodium 367 mg 15.3%
Total Carbohydrates 77 g 25.7%
Dietary Fiber 5 g20%
Sugars 53 g
Protein 5 g 10%
Vitamin A 0% Vitamin C
Calcium 0.4% Iron 11.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 205
Protein 2 g | Carbs 38 g | Fat 5 g
Per 100g | Calories 332
Protein 2 g | Carbs 40 g | Fat 19 g
Per 100g | Calories 205
Protein 4 g | Carbs 16 g | Fat 14 g
Per 100g | Calories 198
Protein 2 g | Carbs 38 g | Fat 5 g
Per 100g | Calories 640
Protein 40 g | Carbs 6 g | Fat 49 g
Per 100g | Calories 633
Protein 28 g | Carbs 5 g | Fat 57 g
Per 100g | Calories 502
Protein 36 g | Carbs 13 g | Fat 33 g
Per 100g | Calories 487
Protein 35 g | Carbs 24 g | Fat 24 g