Cheeburger Cheeburger - Turkey Burger Platter (1 serving) with Ranch Dressing has a very high-calorie, low-carb, very high-fat and very high-protein content.
The food contains 5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 39, for Cheeburger Cheeburger - Turkey Burger Platter (1 serving) with Ranch Dressing, and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 80% | |
Calories from Carbs | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5 g | 1.7% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28 g | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 57 g | 87.7% | ||
Saturated Fat | 10 g | 50% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 633 Calories from Fat 515
% Daily Value *
Total Fat 57 g 87.7%
Saturated Fat 10 g 50%
Trans Fat 0 g
Cholesterol 120 mg 40%
Sodium 1622 mg 67.6%
Total Carbohydrates 5 g 1.7%
Dietary Fiber 1 g4%
Sugars 4 g
Protein 28 g 56%
Vitamin A 8.7% Vitamin C 3.3%
Calcium 0.5% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 165
Protein 11.3 g | Carbs 20.3 g | Fat 4.2 g
Per 100g | Calories 870
Protein 52 g | Carbs 53 g | Fat 51 g
Per 100g | Calories 900
Protein 49 g | Carbs 69 g | Fat 49 g
Per 100g | Calories 299
Protein 19.3 g | Carbs 20.6 g | Fat 19 g
Per 100g | Calories 1021
Protein 73 g | Carbs 42 g | Fat 60 g
Per 100g | Calories 205
Protein 2 g | Carbs 38 g | Fat 5 g
Per 100g | Calories 640
Protein 40 g | Carbs 6 g | Fat 49 g
Per 100g | Calories 452
Protein 5 g | Carbs 77 g | Fat 14 g