Cheddar Rice Fritters has a very high-calorie, average-carb, very high-fat and average-protein content.
The food contains 21g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Cheddar Rice Fritters has been given a composite ranking of 58, and in moderation.
Calories from Protein | 2% | |
Calories from Fat | 92% | |
Calories from Carbs | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1 IU | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21 g | 7% | ||
Dietary Fiber | 0.48 g | 1.9% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 138 g | 212.3% | ||
Saturated Fat | 14 g | 70% | ||
Total Trans Fatty Acids | 4 g |
Serving size
Amount Per Serving
Calories 1330 Calories from Fat 1243
% Daily Value *
Total Fat 138 g 212.3%
Saturated Fat 14 g 70%
Trans Fat 4 g
Cholesterol 22 mg 7.3%
Sodium 433 mg 18%
Total Carbohydrates 21 g 7%
Dietary Fiber 0.48 g1.9%
Sugars 2 g
Protein 6 g 12%
Vitamin A 0% Vitamin C
Calcium 13% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 395
Protein 7 g | Carbs 88 g | Fat 0.99 g
Per Serving | Calories 822
Protein 20 g | Carbs 109 g | Fat 34 g
Per Serving | Calories 459
Protein 16 g | Carbs 75 g | Fat 12 g
Per Serving | Calories 705
Protein 16 g | Carbs 115 g | Fat 19 g
Per Serving | Calories 774
Protein 28 g | Carbs 99 g | Fat 29 g
Per Serving | Calories 1363
Protein 91 g | Carbs 42 g | Fat 92 g
Per Serving | Calories 97
Protein 4 g | Carbs 14 g | Fat 4 g
Per Serving | Calories 1511
Protein 141 g | Carbs 37 g | Fat 85 g