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CHEDDAR CORNBREAD CASSEROLE - Recipe and Nutrition Facts
16

CHEDDAR CORNBREAD CASSEROLE Recipe

CHEDDAR CORNBREAD CASSEROLE has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium and Vitamin A.

The food contains 28g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 16, for CHEDDAR CORNBREAD CASSEROLE, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat50%
 Calories from Carbs30%

Why this is good for you

  • Very high in Protein
  • High in Vitamin A
  • High in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1150 IU23%
Vitamin C5.8 mg9.6%
Vitamin D13.6 IU3.4%
Vitamin E0.58 mg1.9%
Thiamin0.22 mg14.6%
Riboflavin0.26 mg15.1%
Niacin1.6 mg7.9%
Vitamin B60.19 mg9.3%
Folate76.4 mcg19.1%
Vitamin B120.43 mcg7.1%
Pantothenic Acid0.66 mg6.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium274 mg27.4%
Iron2 mg10.9%
Magnesium44.8 mg11.2%
Phosphorus245 mg24.5%
Potassium327.4 mg9.4%
Sodium595.8 mg24.8%
Zinc1.6 mg10.9%
Copper0.19 mg9.6%
Manganese0.27 mg13.7%
Selenium13.4 mcg19.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate28 g9.3%
Dietary Fiber3.9 g15.6%
Sugars9.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.1 g36.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat20.4 g31.4%
Saturated Fat12.8 g64%
Monounsaturated Fat4.2 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 366 Calories from Fat 0

% Daily Value *

Total Fat 20.4 g 31.4%

Saturated Fat 12.8 g 64%

Trans Fat

Cholesterol 133.9 mg 44.6%

Sodium 595.8 mg 24.8%

Total Carbohydrates 28 g 9.3%

Dietary Fiber 3.9 g15.6%

Sugars 9.1 g

Protein 18.1 g 36.2%

Vitamin A 23% Vitamin C 9.6%

Calcium 27.4% Iron 10.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=928058 Embed Table:

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