Jalepeno Cheddar Cornbread (Hodgson Mill) Recipe

Summary
Diet Suitability
Vitamin
Mineral
Carb
Protein
Fat
Others
FAQ

Jalepeno Cheddar Cornbread (Hodgson Mill) has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 23.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing Jalepeno Cheddar Cornbread (Hodgson Mill) has been given a composite ranking of 54, and in moderation.

Calorie Breakdown

	Calories from Protein	14%
	Calories from Fat	25%
	Calories from Carbs	60%

Why this is good for you

Low in Saturated Fat

Why this is bad for you

Vitamin Analysis

Name	Amount	%DV
Vitamin A	140 IU	2.8%
Vitamin C	1.3 mg	2.2%
Vitamin D	12.4 IU	3.1%
Vitamin E	0.44 mg	1.5%
Thiamin	0.01 mg	0.5%
Riboflavin	0.04 mg	2.1%
Niacin	0.14 mg	0.7%
Vitamin B6	0.02 mg	0.8%
Folate	8 mcg	2%
Vitamin B12	0.05 mcg	0.9%
Pantothenic Acid	0.14 mg	1.4%

Mineral Analysis

Name	Amount	%DV
Calcium	114 mg	11.4%
Iron	0.79 mg	4.4%
Magnesium	2.8 mg	0.7%
Phosphorus	29 mg	2.9%
Potassium	28.6 mg	0.8%
Sodium	382.9 mg	16%
Zinc	0.11 mg	0.7%
Copper	0.01 mg	0.4%
Manganese	0.02 mg	1.1%
Selenium	1.8 mcg	2.5%

Carbohydrate Analysis

Name	Amount	%DV
Total Carbohydrate	23.5 g	7.8%
Dietary Fiber	2.5 g	10%
Sugars	4.8 g

Protein Analysis

Name	Amount	%DV	Rank	Interpretation
Protein	5.6 g	11.2%

Fat Analysis

Name	Amount	%DV
Total Fat	4.4 g	6.8%
Saturated Fat	1 g	5%
Monounsaturated Fat	1.4 g
Polyunsaturated Fat	0.7 g


How many calories are there in Jalepeno Cheddar Cornbread (Hodgson Mill)?

Nutrition Facts

Serving size

Amount Per Serving

Calories 152 Calories from Fat 0

% Daily Value *

Total Fat 4.4 g 6.8%

Saturated Fat 1 g 5%

Trans Fat

Cholesterol 27.7 mg 9.2%

Sodium 382.9 mg 16%

Total Carbohydrates 23.5 g 7.8%

Dietary Fiber 2.5 g10%

Sugars 4.8 g

Protein 5.6 g 11.2%

Vitamin A 2.8% Vitamin C 2.2%

Calcium 11.4% Iron 4.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1478186 Embed Table: