Cheddar Chicken Spirals has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium and Vitamin A.
The food contains 29g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for Cheddar Chicken Spirals, and we advise that this food in moderation.
Calories from Protein | 21% | |
Calories from Fat | 55% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29 g | 9.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26 g | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 30 g | 46.2% | ||
Saturated Fat | 12 g | 60% |
Serving size
Amount Per Serving
Calories 490 Calories from Fat 270
% Daily Value *
Total Fat 30 g 46.2%
Saturated Fat 12 g 60%
Trans Fat
Cholesterol 100 mg 33.3%
Sodium 850 mg 35.4%
Total Carbohydrates 29 g 9.7%
Dietary Fiber 3 g12%
Sugars 3 g
Protein 26 g 52%
Vitamin A 90% Vitamin C 15%
Calcium 35% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 130
Protein 5 g | Carbs 23 g | Fat 1 g
Per Serving | Calories 170
Protein 1 g | Carbs 10 g | Fat 14 g
Per Serving | Calories 400
Protein 24 g | Carbs 26 g | Fat 22 g
Per Serving | Calories 240
Protein 17 g | Carbs 8 g | Fat 16 g
Per Serving | Calories 130
Protein 5 g | Carbs 23 g | Fat 1 g
Per Serving | Calories 360
Protein 4 g | Carbs 8 g | Fat 35 g
Per Serving | Calories 410
Protein 17 g | Carbs 59 g | Fat 12 g
Per Serving | Calories 300
Protein 42 g | Carbs 16 g | Fat 7 g