Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Iron, Vitamin B6, Thiamin, Riboflavin, Niacin and Folate.
The food contains 41.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 5.4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 90, for Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits, and we advise that this food on a regular basis.
Calories from Protein | 7% | |
Calories from Fat | 13% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 750.2 IU | 15% | ||
Retinol | 225.5 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 40.2 IU | 10.1% | ||
Vitamin K | 0.9 mcg | 1.1% | ||
Thiamin | 0.4 mg | 26.7% | ||
Riboflavin | 0.4 mg | 23.5% | ||
Niacin | 5 mg | 25% | ||
Vitamin B6 | 0.5 mg | 25% | ||
Folate | 162.8 mcg | 40.7% | ||
Pantothenic Acid | 0.4 mg | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 23.7 mg | 2.4% | ||
Iron | 5.4 mg | 30% | ||
Magnesium | 0 mg | |||
Phosphorus | 161.7 mg | 16.2% | ||
Potassium | 243.7 mg | 7% | ||
Sodium | 280 mg | 11.7% | ||
Zinc | 1.5 mg | 10% | ||
Copper | 0.3 mg | 15% | ||
Manganese | 1.4 mg | 70% | ||
Selenium | 9.5 mcg | 13.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41.9 g | 14% | ||
Dietary Fiber | 5.3 g | 21.2% | ||
Sugars | 16.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.9 g | 7.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.1 g | 4.8% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 1.1 g | |||
Polyunsaturated Fat | 1.3 g | |||
Total Omega 3 Fatty Acids | 0 mg | |||
Total Omega 6 Fatty Acids | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 4.7 g | |||
Ash | 1.4 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 212 Calories from Fat 28
% Daily Value *
Total Fat 3.1 g 4.8%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 0 mg
Sodium 280 mg 11.7%
Total Carbohydrates 41.9 g 14%
Dietary Fiber 5.3 g21.2%
Sugars 16.4 g
Protein 3.9 g 7.8%
Vitamin A 15% Vitamin C
Calcium 2.4% Iron 30%
*Based on a 2000 Calorie diet
Per 100g | Calories 249
Protein 5 g | Carbs 43.7 g | Fat 6.1 g
Per 100g | Calories 204
Protein 4.3 g | Carbs 39.5 g | Fat 4.5 g
Per 100g | Calories 385
Protein 6 g | Carbs 84.5 g | Fat 3.7 g
Per 100g | Calories 120
Protein 2 g | Carbs 25.8 g | Fat 0.5 g
Per 100g | Calories 365
Protein 11.1 g | Carbs 79.1 g | Fat 2.2 g
Per 100g | Calories 356
Protein 12 g | Carbs 81 g | Fat 2.8 g
Per 100g | Calories 377
Protein 4.4 g | Carbs 72.9 g | Fat 7.5 g
Per 100g | Calories 286
Protein 7.5 g | Carbs 55.1 g | Fat 3.6 g