Carrows - Banana Split Pancake Combo has a very high-calorie, very high-carb, very high-fat and high-protein content.
The food contains 216g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 16, for Carrows - Banana Split Pancake Combo, and we advise that this food sparingly.
Calories from Protein | 8% | |
Calories from Fat | 24% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1750 mg | 72.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 216 g | 72% | ||
Dietary Fiber | 8 g | 32% | ||
Sugars | 114 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24 g | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 34 g | 52.3% | ||
Saturated Fat | 15 g | 75% | ||
Total Trans Fatty Acids | 1 g |
Serving size
Amount Per Serving
Calories 1260 Calories from Fat 0
% Daily Value *
Total Fat 34 g 52.3%
Saturated Fat 15 g 75%
Trans Fat 1 g
Cholesterol 340 mg 113.3%
Sodium 1750 mg 72.9%
Total Carbohydrates 216 g 72%
Dietary Fiber 8 g32%
Sugars 114 g
Protein 24 g 48%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 55
Protein 0.63 g | Carbs 13.1 g | Fat 0.67 g
Per Serving | Calories 102
Protein 1.4 g | Carbs 19.5 g | Fat 2.6 g
Per 100g | Calories 1270
Protein | Carbs 220 g | Fat 40 g
Per 100g | Calories 353
Protein 4.1 g | Carbs 81.9 g | Fat 3 g
Per 100g | Calories 250
Protein 4 g | Carbs 27 g | Fat 13 g
Per 100g | Calories 1220
Protein 43 g | Carbs 72 g | Fat 86 g
Per 100g | Calories 70
Protein 3 g | Carbs 10 g | Fat 2 g