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CARROT ,STRAWBERRY ,BLUEBERRY SMOOTHIE - Recipe and Nutrition Facts
91

CARROT,STRAWBERRY,BLUEBERRY SMOOTHIE Recipe

CARROT,STRAWBERRY,BLUEBERRY SMOOTHIE has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin C and Riboflavin.

The food contains 47.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Beverage.

Based on the composite nutritive standing CARROT,STRAWBERRY,BLUEBERRY SMOOTHIE has been given a composite ranking of 91, and on a regular basis.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat16%
 Calories from Carbs69%

Why this is good for you

  • High in Protein
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very low in Cholesterol
  • Very low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A21040 IU420.8%
Vitamin C38.5 mg64.2%
Vitamin D60 IU15%
Vitamin E1.3 mg4.5%
Thiamin0.24 mg15.9%
Riboflavin0.64 mg37.8%
Niacin2.3 mg11.3%
Vitamin B60.4 mg20%
Folate46.8 mcg11.7%
Vitamin B120.78 mcg13%
Pantothenic Acid1.4 mg14.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium299 mg29.9%
Iron1.9 mg10.3%
Magnesium58.8 mg14.7%
Phosphorus293 mg29.3%
Potassium1 mg0%
Sodium294.1 mg12.3%
Zinc1.3 mg8.5%
Copper0.13 mg6.4%
Manganese0.49 mg24.7%
Selenium2.7 mcg3.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate47.6 g15.9%
Dietary Fiber10.5 g42%
Sugars26.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.3 g20.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.8 g7.4%
Saturated Fat0.5 g2.5%
Monounsaturated Fat0.9 g
Polyunsaturated Fat3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 258 Calories from Fat 0

% Daily Value *

Total Fat 4.8 g 7.4%

Saturated Fat 0.5 g 2.5%

Trans Fat

Cholesterol 0.5 mg 0.17%

Sodium 294.1 mg 12.3%

Total Carbohydrates 47.6 g 15.9%

Dietary Fiber 10.5 g42%

Sugars 26.5 g

Protein 10.3 g 20.6%

Vitamin A 420.8% Vitamin C 64.2%

Calcium 29.9% Iron 10.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=307915 Embed Table:

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