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Carrot Cake Cookie Sandwiches - Recipe and Nutrition Facts
20

Carrot Cake Cookie Sandwiches Recipe

Carrot Cake Cookie Sandwiches has a high-calorie, average-carb, high-fat and average-protein content.

The food contains 50g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to American cuisine. Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 20, for Carrot Cake Cookie Sandwiches, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat47%
 Calories from Carbs49%

Why this is good for you

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A580 IU11.6%
Vitamin C0.06 mg0.1%
Vitamin D11.2 IU2.8%
Vitamin E0.22 mg0.73%
Thiamin0.08 mg5.5%
Riboflavin0.07 mg4.3%
Niacin0.62 mg3.1%
Vitamin B60.01 mg0.6%
Folate21.6 mcg5.4%
Vitamin B120.07 mcg1.1%
Pantothenic Acid0.06 mg0.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium47 mg4.7%
Iron1.2 mg6.8%
Magnesium5.2 mg1.3%
Phosphorus30 mg3%
Potassium127.1 mg3.6%
Sodium294.2 mg12.3%
Zinc0.14 mg0.9%
Copper0.04 mg2%
Manganese0.14 mg7.1%
Selenium3.9 mcg5.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate50 g16.7%
Dietary Fiber1.8 g7.2%
Sugars36.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4 g8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat21.1 g32.5%
Saturated Fat10.8 g54%
Monounsaturated Fat3.7 g
Polyunsaturated Fat3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 384 Calories from Fat 0

% Daily Value *

Total Fat 21.1 g 32.5%

Saturated Fat 10.8 g 54%

Trans Fat

Cholesterol 65.9 mg 22%

Sodium 294.2 mg 12.3%

Total Carbohydrates 50 g 16.7%

Dietary Fiber 1.8 g7.2%

Sugars 36.1 g

Protein 4 g 8%

Vitamin A 11.6% Vitamin C 0.1%

Calcium 4.7% Iron 6.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1514949 Embed Table:

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