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Carrie's Hot Carmel Apple Flaxseed Cereal - Recipe and Nutrition Facts
82

Carrie's Hot Carmel Apple Flaxseed Cereal Recipe

Carrie's Hot Carmel Apple Flaxseed Cereal has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 44.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Based on the composite nutritive standing Carrie's Hot Carmel Apple Flaxseed Cereal has been given a composite ranking of 82, and on a regular basis.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat13%
 Calories from Carbs75%

Why this is good for you

  • No Cholesterol
  • Low in Saturated Fat
  • Very high in Dietary Fiber
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A65 IU1.3%
Vitamin C7.1 mg11.9%
Vitamin D0 IU
Vitamin E0.4 mg1.3%
Thiamin0.02 mg1.4%
Riboflavin0.02 mg1.1%
Niacin0.1 mg0.5%
Vitamin B60.06 mg3%
Folate3.6 mcg0.9%
Vitamin B120 mcg
Pantothenic Acid0.08 mg0.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium9 mg0.9%
Iron0.23 mg1.3%
Magnesium6.4 mg1.6%
Phosphorus9 mg0.9%
Potassium143.8 mg4.1%
Sodium20 mg0.8%
Zinc0.05 mg0.3%
Copper0.05 mg2.6%
Manganese0.06 mg2.8%
Selenium0.35 mcg0.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate44.1 g14.7%
Dietary Fiber9.4 g37.6%
Sugars1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.2 g14.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.5 g5.4%
Saturated Fat0.6 g3%
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 234 Calories from Fat 0

% Daily Value *

Total Fat 3.5 g 5.4%

Saturated Fat 0.6 g 3%

Trans Fat

Cholesterol 0 mg

Sodium 20 mg 0.8%

Total Carbohydrates 44.1 g 14.7%

Dietary Fiber 9.4 g37.6%

Sugars 1 g

Protein 7.2 g 14.4%

Vitamin A 1.3% Vitamin C 11.9%

Calcium 0.9% Iron 1.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=184394 Embed Table:

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