Carolyn's Mexican Deep Dish Pan Pizza has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A and Vitamin C.
The food contains 16.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 23.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Carolyn's Mexican Deep Dish Pan Pizza has been given a composite ranking of 56, and in moderation.
Calories from Protein | 29% | |
Calories from Fat | 50% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1780 IU | 35.6% | ||
Vitamin C | 34.5 mg | 57.5% | ||
Vitamin D | 5.2 IU | 1.3% | ||
Vitamin E | 1.4 mg | 4.5% | ||
Thiamin | 0.13 mg | 8.9% | ||
Riboflavin | 0.29 mg | 17.1% | ||
Niacin | 3.3 mg | 16.4% | ||
Vitamin B6 | 0.39 mg | 19.6% | ||
Folate | 43.2 mcg | 10.8% | ||
Vitamin B12 | 0.47 mcg | 7.8% | ||
Pantothenic Acid | 0.77 mg | 7.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 227 mg | 22.7% | ||
Iron | 2.6 mg | 14.4% | ||
Magnesium | 40.8 mg | 10.2% | ||
Phosphorus | 336 mg | 33.6% | ||
Potassium | 475 mg | 13.6% | ||
Sodium | 552.5 mg | 23% | ||
Zinc | 2.4 mg | 15.8% | ||
Copper | 0.21 mg | 10.7% | ||
Manganese | 0.19 mg | 9.5% | ||
Selenium | 23.6 mcg | 33.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.8 g | 5.6% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.7 g | 47.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.8 g | 27.4% | ||
Saturated Fat | 5.9 g | 29.5% | ||
Monounsaturated Fat | 7.8 g | |||
Polyunsaturated Fat | 2.3 g |
Serving size
Amount Per Serving
Calories 317 Calories from Fat 0
% Daily Value *
Total Fat 17.8 g 27.4%
Saturated Fat 5.9 g 29.5%
Trans Fat
Cholesterol 84.1 mg 28%
Sodium 552.5 mg 23%
Total Carbohydrates 16.8 g 5.6%
Dietary Fiber 2.7 g10.8%
Sugars 1.8 g
Protein 23.7 g 47.4%
Vitamin A 35.6% Vitamin C 57.5%
Calcium 22.7% Iron 14.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 217
Protein 13.7 g | Carbs 3.1 g | Fat 16.7 g
Per Serving | Calories 384
Protein 17.2 g | Carbs 30 g | Fat 23.1 g
Per Serving | Calories 181
Protein 17.6 g | Carbs 2.5 g | Fat 10.6 g
Per Serving | Calories 162
Protein 3.3 g | Carbs 24.7 g | Fat 5.4 g
Per Serving | Calories 35
Protein 2.7 g | Carbs 5.3 g | Fat 0 g
Per Serving | Calories 200
Protein 12.3 g | Carbs 20.9 g | Fat 10.1 g
Per Serving | Calories 456
Protein 48.7 g | Carbs 37.5 g | Fat 12.2 g
Per Serving | Calories 482
Protein 16.5 g | Carbs 69.6 g | Fat 16.2 g