Caramelized Tomato Salad with San Simn Cheese has a very high-calorie, average-carb, very high-fat and average-protein content. It is a good source of Calcium, Vitamin A and Vitamin C.
The food contains 18g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Caramelized Tomato Salad with San Simn Cheese has been given a composite ranking of 65, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 85% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18 g | 6% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 16 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 63 g | 96.9% | ||
Saturated Fat | 14 g | 70% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 660 Calories from Fat 570
% Daily Value *
Total Fat 63 g 96.9%
Saturated Fat 14 g 70%
Trans Fat 0 g
Cholesterol 30 mg 10%
Sodium 190 mg 7.9%
Total Carbohydrates 18 g 6%
Dietary Fiber 1 g4%
Sugars 16 g
Protein 8 g 16%
Vitamin A 25% Vitamin C 25%
Calcium 25% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 200
Protein 7 g | Carbs 32 g | Fat 5 g
Per Serving | Calories 40
Protein 0.95 g | Carbs 4.2 g | Fat 2.6 g
Per Serving | Calories 154
Protein 5.1 g | Carbs 3.5 g | Fat 13.6 g
Per Serving | Calories 270
Protein 11 g | Carbs 35 g | Fat 9 g
Per Serving | Calories 140
Protein 5 g | Carbs 5 g | Fat 12 g
Per Serving | Calories 150
Protein 17 g | Carbs 21 g | Fat 1 g
Per Serving | Calories 450
Protein 10 g | Carbs 17 g | Fat 40 g