Caramel Pecan Protein Bars has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 30.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Caramel Pecan Protein Bars has been given a composite ranking of 74, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 19% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 60 IU | 1.2% | ||
Vitamin C | 0.42 mg | 0.7% | ||
Vitamin D | 11.2 IU | 2.8% | ||
Vitamin E | 0.36 mg | 1.2% | ||
Thiamin | 0.18 mg | 12.1% | ||
Riboflavin | 0.08 mg | 4.9% | ||
Niacin | 0.52 mg | 2.6% | ||
Vitamin B6 | 0.09 mg | 4.4% | ||
Folate | 21.2 mcg | 5.3% | ||
Vitamin B12 | 0.1 mcg | 1.7% | ||
Pantothenic Acid | 0.5 mg | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 80 mg | 8% | ||
Iron | 1.3 mg | 7% | ||
Magnesium | 53.2 mg | 13.3% | ||
Phosphorus | 151 mg | 15.1% | ||
Potassium | 337.3 mg | 9.6% | ||
Sodium | 50.2 mg | 2.1% | ||
Zinc | 1.1 mg | 7.2% | ||
Copper | 0.23 mg | 11.7% | ||
Manganese | 1.1 mg | 55.9% | ||
Selenium | 1.4 mcg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.4 g | 10.1% | ||
Dietary Fiber | 4.2 g | 16.8% | ||
Sugars | 14.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.2 g | 18.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 1.8 g | |||
Polyunsaturated Fat | 1.5 g |
Serving size
Amount Per Serving
Calories 164 Calories from Fat 0
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 18.3 mg 6.1%
Sodium 50.2 mg 2.1%
Total Carbohydrates 30.4 g 10.1%
Dietary Fiber 4.2 g16.8%
Sugars 14.6 g
Protein 9.2 g 18.4%
Vitamin A 1.2% Vitamin C 0.7%
Calcium 8% Iron 7%
*Based on a 2000 Calorie diet
Per Serving | Calories 355
Protein 3.9 g | Carbs 40.3 g | Fat 22 g
Per Serving | Calories 120
Protein 1 g | Carbs 16 g | Fat 6 g
Per Serving | Calories 464
Protein 5.3 g | Carbs 57.1 g | Fat 24.9 g
Per Serving | Calories 535
Protein 4.8 g | Carbs 42.2 g | Fat 40.9 g
Per Serving | Calories 164
Protein 14.5 g | Carbs 16.7 g | Fat 5 g
Per Serving | Calories 181
Protein 3.7 g | Carbs 26 g | Fat 7.2 g
Per Serving | Calories 190
Protein 24.7 g | Carbs 15.2 g | Fat 6.7 g
Per Serving | Calories 164
Protein 4.4 g | Carbs 39.1 g | Fat 1.2 g