Caramel Filled Chocolate Cookies has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 33.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Caramel Filled Chocolate Cookies has been given a composite ranking of 36, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 44% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 250 IU | 5% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.18 mg | 12% | ||
Niacin | 2.2 mg | 11% | ||
Vitamin B6 | 0.06 mg | 3% | ||
Folate | 64 mcg | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 40 mg | 4% | ||
Iron | 2.2 mg | 12% | ||
Magnesium | 36 mg | 9% | ||
Potassium | 107 mg | 3.1% | ||
Sodium | 128 mg | 5.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.1 g | 11% | ||
Dietary Fiber | 1.6 g | 6.4% | ||
Sugars | 21.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.4 g | 6.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | ||
Saturated Fat | 6.4 g | 32% |
Serving size
Amount Per Serving
Calories 253 Calories from Fat 117
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 6.4 g 32%
Trans Fat
Cholesterol 39 mg 13%
Sodium 128 mg 5.3%
Total Carbohydrates 33.1 g 11%
Dietary Fiber 1.6 g6.4%
Sugars 21.9 g
Protein 3.4 g 6.8%
Vitamin A 5% Vitamin C 1%
Calcium 4% Iron 12%
*Based on a 2000 Calorie diet
Per 100g | Calories 438
Protein 4 g | Carbs 53.7 g | Fat 23.9 g
Per 100g | Calories 509
Protein 5.3 g | Carbs 56.1 g | Fat 29.8 g
Per 100g | Calories 190
Protein 3 g | Carbs 27 g | Fat 9 g
Per Serving | Calories 440
Protein 5.9 g | Carbs 56.5 g | Fat 22.9 g
Per Serving | Calories 122
Protein 4.3 g | Carbs 26.9 g | Fat 0.5 g
Per Serving | Calories 224
Protein 2.7 g | Carbs 30.1 g | Fat 11.2 g
Per Serving | Calories 155
Protein 2 g | Carbs 18 g | Fat 9 g
Per Serving | Calories 445
Protein 4.6 g | Carbs 61.2 g | Fat 18.6 g