Cap'n Crunch Cereal has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Iron.
The food contains 85.19g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 3.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It gives a good yield of Iron at 16.67 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Cap'n Crunch Cereal has been given a composite ranking of 21, and sparingly.
Calories from Protein | 4% | |
Calories from Fat | 12% | |
Calories from Carbs | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 16.7 mg | 92.6% | Top 10% | Very High |
Sodium | 740.7 mg | 30.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 85.2 g | 28.4% | Top 10% | Very High |
Dietary Fiber | 3.7 g | 14.8% | Top 10% | Very High |
Sugars | 44.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.7 g | 7.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.6 g | 8.5% | Mid 40% | Average |
Saturated Fat | 3.7 g | 18.5% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 15
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 200 mg 8.3%
Total Carbohydrates 23 g 7.7%
Dietary Fiber 1 g4%
Sugars 12 g
Protein 1 g 2%
Vitamin A Vitamin C
Calcium Iron 25%
*Based on a 2000 Calorie diet
Per Serving | Calories 159
Protein 5.8 g | Carbs 23.2 g | Fat 6.4 g
Per Serving | Calories 327
Protein 7.4 g | Carbs 17.3 g | Fat 27.7 g
Per 100g | Calories 124
Protein 2.2 g | Carbs 27.4 g | Fat 1.5 g
Per 100g | Calories 200
Protein 9 g | Carbs 36 g | Fat 4.5 g
Per 100g | Calories 328
Protein 17 g | Carbs 48 g | Fat 8 g
Per 100g | Calories 302
Protein 11.7 g | Carbs 21.2 g | Fat 18.7 g
Per 100g | Calories 410
Protein 8 g | Carbs 56 g | Fat 18 g
Per 100g | Calories 120
Protein 2.2 g | Carbs 28.5 g | Fat 0.4 g