STAGG Country Chili With Beans, Canned Entree has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 11.74g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.27 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is average.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for STAGG Country Chili With Beans, Canned Entree, and we advise that this food in moderation.
Calories from Protein | 19% | |
Calories from Fat | 44% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 23 mg | 2.3% | Mid 40% | Average |
Iron | 1.4 mg | 7.8% | Mid 40% | Average |
Magnesium | 21 mg | 5.3% | Mid 40% | Average |
Potassium | 226 mg | 6.5% | Mid 40% | Average |
Sodium | 458 mg | 19.1% | Top 30% | High |
Zinc | 1 mg | 6.7% | Mid 40% | Average |
Copper | 0.1 mg | 5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.7 g | 3.9% | Mid 40% | Average |
Dietary Fiber | 2.4 g | 9.6% | Top 30% | High |
Sugars | 2.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.3 g | 12.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.4 g | 9.8% | Mid 40% | Average |
Saturated Fat | 2.8 g | 13.9% | Mid 40% | Average |
Monounsaturated Fat | 3 g | |||
Polyunsaturated Fat | 0.3 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 100 mg | |||
Total Omega 6 Fatty Acids | 180 mg |
Serving size
Amount Per Serving
Calories 129 Calories from Fat 57
% Daily Value *
Total Fat 6.4 g 9.8%
Saturated Fat 2.8 g 13.9%
Trans Fat 0 g
Cholesterol 16 mg 5.3%
Sodium 458 mg 19.1%
Total Carbohydrates 11.7 g 3.9%
Dietary Fiber 2.4 g9.6%
Sugars 2.4 g
Protein 6.3 g 12.5%
Vitamin A 4.2% Vitamin C 1.2%
Calcium 2.3% Iron 7.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 131
Protein 7 g | Carbs 11.8 g | Fat 6.6 g
Per 100g | Calories 135
Protein 7.4 g | Carbs 12.4 g | Fat 6.2 g
Per 100g | Calories 92
Protein 7.3 g | Carbs 13.4 g | Fat 1.1 g
Per 100g | Calories 115
Protein 7.8 g | Carbs 12.8 g | Fat 3.6 g
Per 100g | Calories 131
Protein 7 g | Carbs 11.8 g | Fat 6.6 g
Per 100g | Calories 115
Protein 7.8 g | Carbs 12.8 g | Fat 3.6 g
Per 100g | Calories 92
Protein 7.3 g | Carbs 13.4 g | Fat 1.1 g
Per 100g | Calories 97
Protein 6.7 g | Carbs 13.6 g | Fat 1.8 g
Per 100g | Calories 131
Protein 7 g | Carbs 11.8 g | Fat 6.6 g
Per 100g | Calories 115
Protein 7.8 g | Carbs 12.8 g | Fat 3.6 g
Per 100g | Calories 92
Protein 7.3 g | Carbs 13.4 g | Fat 1.1 g
Per 100g | Calories 97
Protein 6.7 g | Carbs 13.6 g | Fat 1.8 g