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Cambell's Tuna and Cheese Casserole - Recipe and Nutrition Facts
35

Cambell's Tuna and Cheese Casserole Recipe

Cambell's Tuna and Cheese Casserole has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin B12 and Niacin.

The food contains 25.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 21.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Cambell's Tuna and Cheese Casserole has been given a composite ranking of 35, and in moderation.

Calorie Breakdown

 Calories from Protein31%
 Calories from Fat33%
 Calories from Carbs36%

Why this is good for you

  • Very high in Protein
  • Very high in Niacin
  • Very high in Vitamin B12

Why this is bad for you

  • High in Cholesterol
  • High in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A890 IU17.8%
Vitamin C6.5 mg10.8%
Vitamin D75.2 IU18.8%
Vitamin E0.06 mg0.2%
Thiamin0.24 mg16.2%
Riboflavin0.09 mg5.4%
Niacin7.9 mg39.3%
Vitamin B60.19 mg9.7%
Folate52.4 mcg13.1%
Vitamin B121.9 mcg31.3%
Pantothenic Acid0.05 mg0.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium108 mg10.8%
Iron2.1 mg11.4%
Magnesium9.2 mg2.3%
Phosphorus29 mg2.9%
Potassium172.4 mg4.9%
Sodium904.1 mg37.7%
Zinc0.29 mg1.9%
Copper0.04 mg2.2%
Manganese0.12 mg6.1%
Selenium53.1 mcg75.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate25.6 g8.5%
Dietary Fiber4.7 g18.8%
Sugars3.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein21.9 g43.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.5 g16.2%
Saturated Fat4.3 g21.5%
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 278 Calories from Fat 0

% Daily Value *

Total Fat 10.5 g 16.2%

Saturated Fat 4.3 g 21.5%

Trans Fat

Cholesterol 70.2 mg 23.4%

Sodium 904.1 mg 37.7%

Total Carbohydrates 25.6 g 8.5%

Dietary Fiber 4.7 g18.8%

Sugars 3.2 g

Protein 21.9 g 43.8%

Vitamin A 17.8% Vitamin C 10.8%

Calcium 10.8% Iron 11.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1617005 Embed Table:

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