Caiti's Peaches'n'Berries Smoothie has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Calcium, Vitamin C and Riboflavin.
The food contains 26.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 81, for Caiti's Peaches'n'Berries Smoothie, and we advise that this food on a regular basis.
Calories from Protein | 20% | |
Calories from Fat | 10% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 425 IU | 8.5% | ||
Vitamin C | 17.6 mg | 29.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.74 mg | 2.5% | ||
Thiamin | 0.06 mg | 4.1% | ||
Riboflavin | 0.34 mg | 20.1% | ||
Niacin | 1 mg | 5.1% | ||
Vitamin B6 | 0.08 mg | 4.1% | ||
Folate | 26.8 mcg | 6.7% | ||
Vitamin B12 | 0.77 mcg | 12.8% | ||
Pantothenic Acid | 0.71 mg | 7.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 239 mg | 23.9% | ||
Iron | 0.52 mg | 2.9% | ||
Magnesium | 28 mg | 7% | ||
Phosphorus | 185 mg | 18.5% | ||
Potassium | 507 mg | 14.5% | ||
Sodium | 91.2 mg | 3.8% | ||
Zinc | 1 mg | 6.7% | ||
Copper | 0.11 mg | 5.3% | ||
Manganese | 0.65 mg | 32.6% | ||
Selenium | 3.2 mcg | 4.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.2 g | 8.7% | ||
Dietary Fiber | 4.5 g | 18% | ||
Sugars | 11.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.7 g | 15.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.7 g | 2.6% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 145 Calories from Fat 0
% Daily Value *
Total Fat 1.7 g 2.6%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 8.7 mg 2.9%
Sodium 91.2 mg 3.8%
Total Carbohydrates 26.2 g 8.7%
Dietary Fiber 4.5 g18%
Sugars 11.6 g
Protein 7.7 g 15.4%
Vitamin A 8.5% Vitamin C 29.3%
Calcium 23.9% Iron 2.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 269
Protein 9.8 g | Carbs 50.7 g | Fat 3.3 g
Per Serving | Calories 280
Protein 9.8 g | Carbs 49.2 g | Fat 7.3 g
Per Serving | Calories 156
Protein 7 g | Carbs 33.2 g | Fat 0.5 g
Per Serving | Calories 114
Protein 4.5 g | Carbs 21.3 g | Fat 1.5 g
Per Serving | Calories 480
Protein 32 g | Carbs 87 g | Fat 2 g
Per Serving | Calories 350
Protein 5 g | Carbs 86.8 g | Fat 0 g
Per Serving | Calories 198
Protein 27.4 g | Carbs 14.5 g | Fat 3.8 g
Per Serving | Calories 104
Protein 0.9 g | Carbs 24.6 g | Fat 0.2 g