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Butternut/Broccoli/Mushroom Medley - Recipe and Nutrition Facts
93

Butternut/Broccoli/Mushroom Medley Recipe

Butternut/Broccoli/Mushroom Medley has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A and Vitamin C.

The food contains 29.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Butternut/Broccoli/Mushroom Medley has been given a composite ranking of 93, and on a regular basis.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat35%
 Calories from Carbs46%

Why this is good for you

  • High in Protein
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Low in Cholesterol
  • High in Dietary Fiber
  • Very high in Calcium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A7790 IU155.8%
Vitamin C48.7 mg81.2%
Vitamin D13.2 IU3.3%
Vitamin E1 mg3.4%
Thiamin0.19 mg12.5%
Riboflavin0.18 mg10.5%
Niacin2.1 mg10.4%
Vitamin B60.29 mg14.5%
Folate61.2 mcg15.3%
Vitamin B120.01 mcg0.1%
Pantothenic Acid0.9 mg9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium373 mg37.3%
Iron2.4 mg13.6%
Magnesium66.4 mg16.6%
Phosphorus151 mg15.1%
Potassium597.1 mg17.1%
Sodium136.7 mg5.7%
Zinc1.1 mg7.1%
Copper0.31 mg15.7%
Manganese0.81 mg40.3%
Selenium10.6 mcg15.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29.5 g9.8%
Dietary Fiber6.7 g26.8%
Sugars0.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.2 g24.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.2 g15.7%
Saturated Fat1.9 g9.5%
Monounsaturated Fat3.3 g
Polyunsaturated Fat2.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 218 Calories from Fat 0

% Daily Value *

Total Fat 10.2 g 15.7%

Saturated Fat 1.9 g 9.5%

Trans Fat

Cholesterol 13.1 mg 4.4%

Sodium 136.7 mg 5.7%

Total Carbohydrates 29.5 g 9.8%

Dietary Fiber 6.7 g26.8%

Sugars 0.8 g

Protein 12.2 g 24.4%

Vitamin A 155.8% Vitamin C 81.2%

Calcium 37.3% Iron 13.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=824284 Embed Table:

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