Burger King - Italian Chicken has a very high-calorie, high-carb, high-fat and very high-protein content.
The food contains 56g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 32 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine.
Based on the composite nutritive standing Burger King - Italian Chicken has been given a composite ranking of 18, and sparingly.
Calories from Protein | 23% | |
Calories from Fat | 37% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1770 mg | 73.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56 g | 18.7% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32 g | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23 g | 35.4% | ||
Saturated Fat | 8 g | 40% | ||
Total Trans Fatty Acids | 2 g |
Serving size
Amount Per Serving
Calories 560 Calories from Fat 207
% Daily Value *
Total Fat 23 g 35.4%
Saturated Fat 8 g 40%
Trans Fat 2 g
Cholesterol 70 mg 23.3%
Sodium 1770 mg 73.8%
Total Carbohydrates 56 g 18.7%
Dietary Fiber 5 g20%
Sugars 6 g
Protein 32 g 64%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 700
Protein 29 g | Carbs 52 g | Fat 44 g
Per 100g | Calories 300
Protein 22 g | Carbs 24 g | Fat 14 g
Per 100g | Calories 158
Protein 9 g | Carbs 14 g | Fat 7 g
Per 100g | Calories 304
Protein 19 g | Carbs 25 g | Fat 14 g
Per 100g | Calories 250
Protein 2 g | Carbs 24 g | Fat 16 g
Per 100g | Calories 300
Protein 6 g | Carbs 35 g | Fat 15 g
Per 100g | Calories 310
Protein 7 g | Carbs 72 g | Fat 0.3 g
Per 100g | Calories 540
Protein 29 g | Carbs 55 g | Fat 23 g