Burger King - BK Chicken Club has a very high-calorie, high-carb, very high-fat and very high-protein content.
The food contains 52g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 29 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 50, for Burger King - BK Chicken Club, and we advise that this food in moderation.
Calories from Protein | 16% | |
Calories from Fat | 55% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52 g | 17.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29 g | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 44 g | 67.7% | ||
Saturated Fat | 8 g | 40% |
Serving size
Amount Per Serving
Calories 700 Calories from Fat 290
% Daily Value *
Total Fat 44 g 67.7%
Saturated Fat 8 g 40%
Trans Fat
Cholesterol 75 mg 25%
Sodium 1620 mg 67.5%
Total Carbohydrates 52 g 17.3%
Dietary Fiber 3 g12%
Sugars 6 g
Protein 29 g 58%
Vitamin A 4% Vitamin C 10%
Calcium 8% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 300
Protein 22 g | Carbs 24 g | Fat 14 g
Per 100g | Calories 360
Protein 14 g | Carbs 34 g | Fat 19 g
Per 100g | Calories 560
Protein 32 g | Carbs 56 g | Fat 23 g
Per 100g | Calories 158
Protein 9 g | Carbs 14 g | Fat 7 g
Per 100g | Calories 300
Protein 22 g | Carbs 24 g | Fat 14 g
Per 100g | Calories 360
Protein 14 g | Carbs 34 g | Fat 19 g
Per 100g | Calories 300
Protein 6 g | Carbs 35 g | Fat 15 g
Per 100g | Calories 250
Protein 2 g | Carbs 24 g | Fat 16 g