Burger King - Hamburger has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 25.62g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.05 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Burger King - Hamburger has been given a composite ranking of 30, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 38% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 82.6 IU | 1.7% | Mid 40% | Average |
Vitamin C | 0.99 mg | 1.7% | Mid 40% | Average |
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 66.1 mg | 6.6% | Top 30% | High |
Iron | 3 mg | 16.5% | Top 30% | High |
Sodium | 479.4 mg | 20% | Top 30% | High |
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.6 g | 8.5% | Top 30% | High |
Dietary Fiber | 1.7 g | 6.6% | Mid 40% | Average |
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14 g | 28.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.7 g | 16.5% | Mid 40% | Average |
Saturated Fat | 4.1 g | 20.7% | Top 30% | High |
Total Trans Fatty Acids | 0.4 g |
Serving size
Amount Per Serving
Calories 256 Calories from Fat 97
% Daily Value *
Total Fat 10.7 g 16.5%
Saturated Fat 4.1 g 20.7%
Trans Fat 0.4 g
Cholesterol 33.1 mg 11%
Sodium 479.4 mg 20%
Total Carbohydrates 25.6 g 8.5%
Dietary Fiber 1.7 g6.6%
Sugars 5 g
Protein 14 g 28.1%
Vitamin A 1.7% Vitamin C 1.7%
Calcium 6.6% Iron 16.5%
*Based on a 2000 Calorie diet
Per 100g | Calories 186
Protein 7.6 g | Carbs 25.7 g | Fat 5.5 g
Per 100g | Calories 213
Protein 14.3 g | Carbs 17.6 g | Fat 9.6 g
Per 100g | Calories 244
Protein 10.7 g | Carbs 17.9 g | Fat 14.8 g
Per 100g | Calories 281
Protein 9.7 g | Carbs 23.8 g | Fat 16.2 g
Per 100g | Calories 271
Protein 14.3 g | Carbs 23.3 g | Fat 12.8 g
Per 100g | Calories 274
Protein 17.1 g | Carbs 18.9 g | Fat 14.6 g
Per 100g | Calories 281
Protein 15.3 g | Carbs 16.3 g | Fat 17.3 g
Per 100g | Calories 242
Protein 12.8 g | Carbs 21.5 g | Fat 11.4 g
Per 100g | Calories 271
Protein 14.3 g | Carbs 23.3 g | Fat 12.8 g
Per 100g | Calories 274
Protein 17.1 g | Carbs 18.9 g | Fat 14.6 g
Per 100g | Calories 281
Protein 15.3 g | Carbs 16.3 g | Fat 17.3 g
Per 100g | Calories 242
Protein 12.8 g | Carbs 21.5 g | Fat 11.4 g