Burger King - Burger King Muffin Sausage and Egg no Cheese has a average-calorie, average-carb, average-fat and high-protein content.
With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It belongs to European cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Burger King - Burger King Muffin Sausage and Egg no Cheese has been given a composite ranking of 77, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 48% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20 g | 6.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% |
Serving size
Amount Per Serving
Calories 250 Calories from Fat 117
% Daily Value *
Total Fat 13 g 20%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 20 g 6.7%
Dietary Fiber
Sugars
Protein 12 g 24%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 460
Protein 19 g | Carbs 27 g | Fat 31 g
Per 100g | Calories 370
Protein 18.5 g | Carbs 17 g | Fat 25.5 g
Per 100g | Calories 460
Protein 19 g | Carbs 27 g | Fat 31 g
Per 100g | Calories 453
Protein 21 g | Carbs 36 g | Fat 25 g
Per 100g | Calories 780
Protein 25 g | Carbs 73 g | Fat 43 g
Per 100g | Calories 530
Protein 29 g | Carbs 56 g | Fat 21 g
Per 100g | Calories 160
Protein 9.5 g | Carbs 15.3 g | Fat 7.1 g
Per 100g | Calories 240
Protein 18 g | Carbs 13 g | Fat 13 g