Bunuelos (Fried Sweet Puffs) has a very high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 130.4g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 20.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 16, for Bunuelos (Fried Sweet Puffs), and we advise that this food sparingly.
Calories from Protein | 10% | |
Calories from Fat | 24% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 273.7 IU | 5.5% | Top 30% | High |
Retinol | 74.5 mcg | |||
Vitamin C | 0.39 mg | 0.64% | Bottom 30% | Low |
Vitamin D | 15.1 IU | 3.8% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.77 mg | 3.9% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 21.6 mcg | 5.4% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.39 mg | 3.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 79.9 mg | 8% | Top 30% | High |
Iron | 1.2 mg | 6.4% | Mid 40% | Average |
Magnesium | 16.2 mg | 4.1% | Mid 40% | Average |
Phosphorus | 161.4 mg | 16.1% | Top 30% | High |
Potassium | 103.9 mg | 3% | Mid 40% | Average |
Sodium | 414.9 mg | 17.3% | Top 30% | High |
Zinc | 0.77 mg | 5.1% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0.39 mg | 19.3% | Top 30% | High |
Selenium | 23.6 mcg | 33.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50.3 g | 16.8% | Top 10% | Very High |
Dietary Fiber | 1.5 g | 6% | Mid 40% | Average |
Sugars | 6.7 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0.4 mg | |||
Isoleucine | 0.4 mg | |||
Leucine | 0.4 mg | |||
Lysine | 0.4 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.4 mg | |||
Tyrosine | 0.4 mg | |||
Valine | 0.4 mg | |||
Arginine | 0.4 mg | |||
Histidine | 0 mg | |||
Alanine | 0.4 mg | |||
Aspartic Acid | 0.4 mg | |||
Glutamic Acid | 2.3 mg | |||
Glycine | 0.4 mg | |||
Proline | 0.8 mg | |||
Serine | 0.4 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.3 g | 12.8% | Mid 40% | Average |
Saturated Fat | 4.6 g | 23% | Mid 40% | Average |
Monounsaturated Fat | 2.3 g | |||
Polyunsaturated Fat | 0.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.9 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 807 Calories from Fat 194
% Daily Value *
Total Fat 21.5 g 33.1%
Saturated Fat 11.9 g 59.5%
Trans Fat
Cholesterol 187.3 mg 62.4%
Sodium 1074.6 mg 44.8%
Total Carbohydrates 130.4 g 43.5%
Dietary Fiber 3.9 g15.6%
Sugars 17.3 g
Protein 20.7 g 41.4%
Vitamin A 14.2% Vitamin C 1.7%
Calcium 20.7% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 364
Protein 7.1 g | Carbs 22.6 g | Fat 27.7 g
Per Serving | Calories 317
Protein 7 g | Carbs 46.8 g | Fat 10.9 g
Per Serving | Calories 286
Protein 3.7 g | Carbs 40 g | Fat 12.6 g
Per Serving | Calories 560
Protein 8 g | Carbs 2.89 g | Fat 48.8 g
Per Serving | Calories 243
Protein 5.5 g | Carbs 40.3 g | Fat 7.6 g
Per Serving | Calories 248
Protein 2.8 g | Carbs 42.5 g | Fat 7.9 g
Per Serving | Calories 386
Protein 5.9 g | Carbs 60 g | Fat 14.8 g
Per Serving | Calories 77
Protein 1.2 g | Carbs 12.7 g | Fat 2.4 g