Bueno Apple Pie has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 53.7g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Bueno Apple Pie has been given a composite ranking of 74, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 40% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 85 IU | 1.7% | ||
Vitamin C | 10.7 mg | 17.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.5 mg | 1.7% | ||
Thiamin | 0.21 mg | 14.3% | ||
Riboflavin | 0.15 mg | 8.8% | ||
Niacin | 0 mg | |||
Vitamin B6 | 0.08 mg | 3.8% | ||
Folate | 54.8 mcg | 13.7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.1 mg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 13 mg | 1.3% | ||
Iron | 1.6 mg | 9.1% | ||
Magnesium | 8 mg | 2% | ||
Phosphorus | 11 mg | 1.1% | ||
Potassium | 192.9 mg | 5.5% | ||
Sodium | 290.8 mg | 12.1% | ||
Zinc | 0.08 mg | 0.5% | ||
Copper | 0.06 mg | 3.2% | ||
Manganese | 0.07 mg | 3.6% | ||
Selenium | 0.49 mcg | 0.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53.7 g | 17.9% | ||
Dietary Fiber | 5.2 g | 20.8% | ||
Sugars | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.1 g | 8.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.1 g | 26.3% | ||
Saturated Fat | 4.2 g | 21% | ||
Monounsaturated Fat | 3.4 g | |||
Polyunsaturated Fat | 8.4 g |
Serving size
Amount Per Serving
Calories 387 Calories from Fat 0
% Daily Value *
Total Fat 17.1 g 26.3%
Saturated Fat 4.2 g 21%
Trans Fat
Cholesterol 0 mg
Sodium 290.8 mg 12.1%
Total Carbohydrates 53.7 g 17.9%
Dietary Fiber 5.2 g20.8%
Sugars 1.1 g
Protein 4.1 g 8.2%
Vitamin A 1.7% Vitamin C 17.8%
Calcium 1.3% Iron 9.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 196
Protein 3.5 g | Carbs 48.8 g | Fat 0.8 g
Per Serving | Calories 679
Protein 5.5 g | Carbs 74.5 g | Fat 41.6 g
Per Serving | Calories 429
Protein 4.7 g | Carbs 58.1 g | Fat 21 g
Per Serving | Calories 264
Protein 4.1 g | Carbs 48.4 g | Fat 6.3 g
Per Serving | Calories 178
Protein 1.4 g | Carbs 16.3 g | Fat 12.3 g
Per Serving | Calories 69
Protein 1.6 g | Carbs 9.3 g | Fat 3.8 g
Per Serving | Calories 175
Protein 1.7 g | Carbs 33.9 g | Fat 4 g
Per Serving | Calories 148
Protein 4.7 g | Carbs 31.5 g | Fat 3 g