Brown Sugar Cookies I has a low-calorie, low-carb, average-fat and low-protein content.
The food contains 12.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Brown Sugar Cookies I has been given a composite ranking of 31, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 41% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 150 IU | 3% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.12 mg | 8% | ||
Niacin | 1.4 mg | 7% | ||
Vitamin B6 | 0.02 mg | 1% | ||
Folate | 44 mcg | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 30 mg | 3% | ||
Iron | 1.1 mg | 6% | ||
Magnesium | 4 mg | 1% | ||
Potassium | 22 mg | 0.6% | ||
Sodium | 79 mg | 3.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.6 g | 4.2% | ||
Dietary Fiber | 0.3 g | 1.2% | ||
Sugars | 4.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.4 g | 2.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.4 g | 6.8% | ||
Saturated Fat | 2.7 g | 13.5% |
Serving size
Amount Per Serving
Calories 95 Calories from Fat 39
% Daily Value *
Total Fat 4.4 g 6.8%
Saturated Fat 2.7 g 13.5%
Trans Fat
Cholesterol 20 mg 6.7%
Sodium 79 mg 3.3%
Total Carbohydrates 12.6 g 4.2%
Dietary Fiber 0.3 g1.2%
Sugars 4.5 g
Protein 1.4 g 2.8%
Vitamin A 3% Vitamin C 1%
Calcium 3% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 77
Protein 0.7 g | Carbs 9.5 g | Fat 4 g
Per Serving | Calories 269
Protein 3.8 g | Carbs 47 g | Fat 7.5 g
Per Serving | Calories 75
Protein 0.7 g | Carbs 9.3 g | Fat 3.9 g
Per Serving | Calories 241
Protein 2.7 g | Carbs 30.4 g | Fat 12.4 g
Per Serving | Calories 177
Protein 2.4 g | Carbs 26.3 g | Fat 7.3 g
Per Serving | Calories 483
Protein 5.1 g | Carbs 80.9 g | Fat 16.2 g
Per Serving | Calories 165
Protein 3.7 g | Carbs 31.1 g | Fat 3.3 g
Per Serving | Calories 160
Protein 1.5 g | Carbs 20.2 g | Fat 7.8 g