Broiled Salmon With Orzo 1 has a average-calorie, average-carb, average-fat and very high-protein content.
With 32 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Broiled Salmon With Orzo 1 has been given a composite ranking of 55, and in moderation.
Calories from Protein | 38% | |
Calories from Fat | 29% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28 g | 9.3% | ||
Dietary Fiber | 3 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32 g | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11 g | 16.9% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 4 g | |||
Polyunsaturated Fat | 4 g |
Serving size
Amount Per Serving
Calories 347 Calories from Fat 0
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 72 mg 24%
Sodium 360 mg 15%
Total Carbohydrates 28 g 9.3%
Dietary Fiber 3 g12%
Sugars
Protein 32 g 64%
Vitamin A Vitamin C
Calcium 3.4% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 147
Protein 17.7 g | Carbs 2.73 g | Fat 6.9 g
Per Serving | Calories 120
Protein 14.5 g | Carbs 9.1 g | Fat 2.5 g
Per Serving | Calories 274
Protein 35.1 g | Carbs 15.7 g | Fat 7.6 g
Per Serving | Calories 297
Protein 32.7 g | Carbs 14.1 g | Fat 10.4 g
Per Serving | Calories 275
Protein 30.9 g | Carbs 8.3 g | Fat 13.1 g
Per Serving | Calories 417
Protein 38 g | Carbs 1.8 g | Fat 28 g
Per Serving | Calories 297
Protein 25.5 g | Carbs 26.2 g | Fat 9.8 g
Per Serving | Calories 184
Protein 24.7 g | Carbs 6.2 g | Fat 6.2 g