Beef, Tenderloin, Separable Lean and Fat, Trimmed to 1/8" Fat, Select, Cooked, Broiled [Beef Medallions, Filet Mignon, URMIS #1388] has a average-calorie, low-carb, high-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 26.48 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is average.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Beef, Tenderloin, Separable Lean and Fat, Trimmed to 1/8" Fat, Select, Cooked, Broiled [Beef Medallions, Filet Mignon, URMIS #1388] has been given a composite ranking of 39, and in moderation.
Calories from Protein | 42% | |
Calories from Fat | 58% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.46 mg | 1.5% | Mid 40% | Average |
Beta Tocopherol | 0 mg | |||
Gamma Tocopherol | 0 mg | |||
Delta Tocopherol | 0 mg | |||
Vitamin K | 1.7 mcg | 2.1% | Mid 40% | Average |
Thiamin | 0.08 mg | 5.1% | Mid 40% | Average |
Riboflavin | 0.14 mg | 8.2% | Mid 40% | Average |
Niacin | 6.9 mg | 34.6% | Top 30% | High |
Vitamin B6 | 0.58 mg | 29% | Top 30% | High |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 22 mg | 2.2% | Mid 40% | Average |
Iron | 1.6 mg | 9.1% | Mid 40% | Average |
Magnesium | 23 mg | 5.8% | Mid 40% | Average |
Phosphorus | 214 mg | 21.4% | Top 30% | High |
Potassium | 340 mg | 9.7% | Top 30% | High |
Sodium | 57 mg | 2.4% | Mid 40% | Average |
Zinc | 4.9 mg | 32.3% | Top 30% | High |
Copper | 0.07 mg | 3.7% | Mid 40% | Average |
Manganese | 0.01 mg | 0.45% | Bottom 10% | Very Low |
Selenium | 28.9 mcg | 41.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.5 g | 53% | Top 10% | Very High |
Tryptophan | 169 mg | |||
Threonine | 1030.1 mg | |||
Isoleucine | 1172.8 mg | |||
Leucine | 2051.8 mg | |||
Lysine | 2180.2 mg | |||
Methionine | 671.9 mg | |||
Cystine | 333 mg | |||
Phenylalanine | 1018.9 mg | |||
Tyrosine | 821.9 mg | |||
Valine | 1279.1 mg | |||
Arginine | 1667.8 mg | |||
Histidine | 822.9 mg | |||
Alanine | 1568 mg | |||
Aspartic Acid | 2348.9 mg | |||
Glutamic Acid | 3872 mg | |||
Glycine | 1570.1 mg | |||
Proline | 1229.2 mg | |||
Serine | 1016 mg | |||
Hydroxyproline | 271 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.5 g | 25.4% | Top 30% | High |
Saturated Fat | 6.5 g | 32.6% | Top 30% | High |
Monounsaturated Fat | 6.9 g | |||
Polyunsaturated Fat | 0.6 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 147 mg | |||
Total Omega 6 Fatty Acids | 428 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 56.5 g | |||
Ash | 1.1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 262 Calories from Fat 149
% Daily Value *
Total Fat 16.5 g 25.4%
Saturated Fat 6.5 g 32.6%
Trans Fat 0 g
Cholesterol 87 mg 29%
Sodium 57 mg 2.4%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 26.5 g 53%
Vitamin A Vitamin C
Calcium 2.2% Iron 9.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 273
Protein 26.4 g | Carbs 0 g | Fat 17.8 g
Per 100g | Calories 219
Protein 27.4 g | Carbs 0 g | Fat 11.3 g
Per 100g | Calories 308
Protein 25.3 g | Carbs 0 g | Fat 22.2 g
Per 100g | Calories 243
Protein 27 g | Carbs 0 g | Fat 14.2 g
Per 100g | Calories 249
Protein 19.4 g | Carbs 0 g | Fat 18.5 g
Per 100g | Calories 331
Protein 23.9 g | Carbs 0 g | Fat 25.4 g
Per 100g | Calories 316
Protein 23.9 g | Carbs 0 g | Fat 23.7 g
Per 100g | Calories 274
Protein 18.2 g | Carbs 0 g | Fat 21.8 g